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Apr 12, 2024 · The Institut Paul Bocuse is part of the elite in international hospitality management, food service and culinary arts training scene.
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Both French and international business organisations have...
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The Institut Lyfe (formerly Institut Paul Bocuse) offers...
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Institut Paul Bocuse has become the 100th member of...
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You can apply direct online and follow your application...
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Inspired by Paul Bocuse and Gérard Pélisson, Institut Lyfe...
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À l’Institut Lyfe, pas de formatage ! Nous vous accompagnons au quotidien, sur votre projet professionnel, le développement de vos soft skills et la confiance en vous. Notre triptyque : transmettre, accompagner, épanouir.
Institut Lyfe (formerly Institut Paul Bocuse) is one of the top universities in Ecully, France. It is ranked #51-100 in QS WUR Ranking By Subject 2024.
- Applications are made directly via the Apply form on our website. Students of French nationality applying to join one of our Bachelor programmes at...
- Institut Lyfe proposes several types of scholarships or bursaries to help you finance your studies:- Academic excellence scholarship and equal Oppo...
- 26 years old, beyond that you can apply to our executive Education Centre
- Our school has a student halls of residence located 5 minutes’ walk from the heart of the campus. Intended primarily for international students and...
Institut Lyfe (formerly Institut Paul Bocuse) is the only international French school with 72 different nationalities studying on campus, meaning we are able to offer our 1200 students a unique multi-cultural learning experience.
Paul François Pierre Bocuse (French pronunciation: [pɔl bɔkyz]; 11 February 1926 – 20 January 2018) was a French chef based in Lyon known for the high quality of his restaurants and his innovative approaches to cuisine.
Institut Lyfe (formerly Institut Paul Bocuse) is part of the international elite of higher education in hospitality management, food service, culinary arts and patisserie. We train the committed and responsible decision-makers of tomorrow.
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3 days ago · Sleek and strikingly contemporary, The Bocuse Restaurant is named for the most famous chef in France, Paul Bocuse. Here, CIA students re-imagine the execution of classic French cuisine through the lens of ultra-modern cooking techniques under the instruction of world-class faculty.