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1. www.nature.com › articles › nindiaIndia's high-protein GM potato - Nature

   www.nature.com › articles › nindia

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   Sep 21, 2010 · This will set a precedence to focus on GM technology to improve nutritive quality of food, a dire need for a developing country like India." Padmanabhan said that potato per se may not satisfy the ...

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3. www.newscientist.com › article › dn3219-geneticallyGenetically modified 'protato' to feed India's poor | New ...

   www.newscientist.com › article › dn3219-genetically

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   Jan 2, 2003 · Genetically modified 'protato' to feed India's poor. Genetically modified potatoes will play a key part in an ambitious 15-year plan to combat malnutrition among India’s poorest...

   • Author: Andy Coghlan

4. www.downtoearth.org.in › static › pdfGENETICALLY MODIFIED PROCESSED FOODS IN INDIA - Down To Earth

   www.downtoearth.org.in › static › pdf

   Foods produced from genetically modified organisms (GMOs) are referred to as genetically modified (GM) foods. The safety of GM foods has been a matter of concern. The Food Safety and Standards Authority of India (FSSAI) has not allowed GM foods in India so far. To understand whether GM foods are available in the Indian market, the

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5. People also ask

   What is the future of genetically modified crops in India?

   • Despite several challenges, the futures of genetically modified crops look promising in India. Many developing countries, especially the Asian countries are expected to plant GM crops next 2–3 years.

   Status of research, regulations and challenges for genetically modified

   www.tandfonline.com/doi/full/10.1080/21645698.2018.1529518

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   Can genetically modified potatoes be made with reduced acrylamide?

   • These studies were key to the development of genetically modified potatoes with reduced acrylamide. The first generation Innate® potatoes were developed from cv. Russet Burbank by reducing Asn1 expression through RNAi, using tuber-specific expression promoters.

   Full article: Potato improvement through genetic engineering

   www.tandfonline.com/doi/full/10.1080/21645698.2021.1993688

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   Is genetic modification a useful tool in the genetic improvement of potatoes?

   • Together with new breeding technologies …. genetic modification remains a useful tool in the genetic improvement of potatoes. The 100-plus wild species relatives of potato provide a virtually endless source of traits that can be incorporated into elite varieties relatively easily and quickly.

   Biotech potatoes: A case study of how genetic engineering can improve

   geneticliteracyproject.org/2020/05/26/biotech-potatoes-a-case-study-of-how-genetic-engineering-can-improve-our-food-supply/

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   Are GM crops a problem in India?

   • Critics of GM crops were able to work within India’s open and democratic political system to push for a precautious or even a preventive approach toward GM crops instead, especially in the area of biosafety policy. Urbanization and industrial growth diminishes the available arable land rapidly.

   Status of research, regulations and challenges for genetically modified

   www.tandfonline.com/doi/full/10.1080/21645698.2018.1529518

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6. geneticliteracyproject.org › 2020/05/26 › biotechBiotech potatoes: A case study of how genetic engineering can ...

   geneticliteracyproject.org › 2020/05/26 › biotech

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   May 26, 2020 · Agricultural science and organic farming: Time to change our trajectory; Viewpoint: Scientific American’s credibility crash; Infographic: 5 popular foods genetically modified by humans–before GMOs

7. www.theguardian.com › science › 2003Scientists develop GM 'protato' to feed India's poorest ...

   www.theguardian.com › science › 2003

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   Jun 12, 2003 · Scientists claim the controversial potato, known as the "protato", contains at least a third more protein than normal tubers, and that it holds "high-quality nutrients". It has been created by...

8. www.tandfonline.com › doi › fullFull article: Potato improvement through genetic engineering

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   ABSTRACT. Potato ( Solanum tuberosum L.) is the third most important crop worldwide and a staple food for many people worldwide. Genetically, it poses many challenges for traditional breeding due to its autotetraploid nature and its tendency toward inbreeding depression. Breeding programs have focused on productivity, nutritional quality, and ...

9. www.tandfonline.com › doi › fullFull article: Status of research, regulations and challenges ...

   www.tandfonline.com › doi › full

   Oct 22, 2018 · Although many scientific researchers have showed that genetically engineered foods are safe but India is still waiting for its first GM food to be commercialized. Deregulation on Bt brinjal has been put on hold in 2010 by imposing moratorium while Bt cotton has been deregulated in 2002 in India.