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  1. Jan 6, 2022 · This review aims to highlight the current genetic engineering tools that are being employed in potato improvement, with special emphasis on varieties that have reached the market. It examines the traits that have been modified in potato, the methods used, and the final outcomes.

    • Figure 3

      Potato (Solanum tuberosum L.) is the third most important...

    • Table 2

      Summary of the most outstanding genetically modified potato...

  2. Dec 23, 2022 · In this review, we discuss successful gene editing using the CRISPR/Cas technology for the improvement of economically important potato traits such as nutritional quality, starch composition, herbicide tolerance, and biotic stress resistance.

    • 10.1007/s00425-022-04054-3
    • 2023
    • Planta. 2023; 257(1): 25.
  3. Sep 14, 2022 · In this review, we focus on the main sources of problems in the field of potato production according to approved genetic modifications, their traditional solution and positive impact of gene transfection reducing economic losses, use of insecticides, and improving the nutritional properties of potatoes.

  4. Apr 22, 2023 · With the rapid development of molecular biology and plant genetic engineering technology, transgenic approaches and non-transgenic techniques (RNA interference and CRISPR-cas9) have been effectively employed to improve potato protection against devastating viruses.

  5. Oct 29, 2021 · This partly explains why two of the most damaging plant virus diseases, caused by cassava mosaic viruses and potato virus Y, are found in clonally propagated cassava and potato. This adds to the need of adopting GE in the management of viruses of clonally propagated crops.

    • Prakash M. Niraula, Vincent N. Fondong
    • 10.3390/plants10112339
    • 2021
    • Plants (Basel). 2021 Nov; 10(11): 2339.
  6. A genetically modified potato is a potato that has had its genes modified, using genetic engineering. Goals of modification include introducing pest resistance , tweaking the amounts of certain chemicals produced by the plant, and to prevent browning or bruising of the tubers.

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  8. Jan 1, 2023 · Miroshnichenko et al. (2020) established a plant-based RNAi strategy to improve viral resistance of potato crop against Potato virus Y (PVY). Using dsRNA strategy, targeted eIF4E gene family transgenic potato lines were developed and a significant level of resistance against PVY is observed without affecting plant productivity and phenotype.