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  1. In 2023, nearly a million people visited national fish hatcheries and conservation offices across the country. These visitors came to us to catch their first fish, welcome salmon returning upriver to spawn, and become more deeply engaged in conservation. 992,805 - Visitors to FAC facilities.

    • National Fish Hatchery System Facilities
    • The National Fish Hatchery System by The Numbers (2021).
    • Where Do National Fish Hatchery System Fish Go?
    • What Does The National Fish Hatchery System Raise?
    • Learn More About Our Fish Stocking and Distributions.

    In additional to a network of hatcheries, the National Fish Hatchery System operates 13 applied science facilities that assist fish production programs by advancing the fields of genetics, physiology, pathology, and nutrition. 1. 71 National Fish Hatcheries 2. 7 Fish Technology Centers 3. 6 Fish Health Centers 4. 1 Historic National Fish Hatchery 5...

    Hatcheries can be a unique and powerful tool for wildlife conservation when they are used to recover wild populations and support sustainable recreational fisheries. 1. 110 million – Fish released by national fish hatcheries. 2. 81 million – Eggs transferred through the National Broodstock Program. 3. 16.6 million – Threatened or endangered wildlif...

    Many states rely on aquaculture to stock lakes and rivers with fish populations for sustainable recreational fishing. The National Fish Hatchery System works closely with our state and Tribal partners to produce and stock fish using advanced genetic tools and techniques to maximize performance and to minimize negative impact on wild fish. 1. 106 mi...

    National fish hatcheries support conservation by raising aquatic wildlife to recover federally listed threatened or endangered species, improve sustainable recreational fishing, support fisheries that have been impacted by a federal dam project, and prevent at-risk species from becoming endangered. 129 – Total number of species raised on national f...

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  3. Sep 6, 2023 · Update: This story was updated to include examples of positive and negative hatchery impacts on wild fish populations present in the 50 years of research reviewed in the study. For over 100 years, hatcheries have been producing fish in an effort to mitigate human impacts on the natural environment.

  4. Mar 14, 2024 · Per-capita values are obtained by dividing the original values by the population (either provided by FAO or by OWID). Source. Food and Agriculture Organization of the United Nations (2023) – with major processing by Our World in Data. Last updated.

  5. The National Fish Hatchery System works to support healthy, self-sustaining populations of fish and other aquatic species across the country. Every year we raise and stock over 100 million fish to support the recovery and restoration of imperiled species, recreational fishing, and Tribal subsistence fisheries.

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  6. World apparent 3 food fish consumption is projected to reach 21.2 kg per capita in 2030, up from 20.5 kg per capita in the base period. Per capita fish consumption will increase in Asia, Europe, and the Americas, while it will remain stable in Oceania and decrease in Africa, the continent with the fastest growing population which will outpace ...

  7. In 2018, an estimated 59.5 million people were engaged in the primary sector of fisheries and aquaculture (Table 12). In total, about 20.5 million people were employed in aquaculture and 39.0 million in fisheries, a slight increase from 2016.