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   What are the benefits of GMO food?

   • GMO foods may offer advantages to the grower and consumer. These can include: Pest control: Many GMO crops have been genetically modified to express a gene that protects them against pests and insects. The Bt gene is commonly genetically engineered into crops like corn, cotton, and soybeans.

   GMOs: Pros and Cons, Backed by Evidence - Healthline

   www.healthline.com/nutrition/gmo-pros-and-cons

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   What are the advantages and disadvantages of GMO crops?

   • Potential advantages of GMO crops include attractiveness to consumers, resilience, nutritional value, and less waste. GMO crops may be increasingly attractive to consumers. Examples of this include apples and potatoes that are less likely to bruise or turn brown. Some believe that GMO foods may have an enhanced flavor compared to non-GMO foods.

   Pros and cons of GMO foods: Health and environment - Medical News …

   www.medicalnewstoday.com/articles/324576

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   How does GMO food affect the health and safety of animals?

   • Independent studies show that there is no difference in how GMO and non-GMO foods affect the health and safety of animals. The DNA in the GMO food does not transfer to the animal that eats it. This means that animals that eat GMO food do not turn into GMOs. If it did, an animal would have the DNA of any food it ate, GMO or not.

   GMO Crops, Animal Food, and Beyond | FDA

   www.fda.gov/food/agricultural-biotechnology/gmo-crops-animal-food-and-beyond

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   What are the benefits of genetic modification?

   • Improved survival and greater yield: Other GMO crops have been modified with genes that help them survive stressful conditions, such as droughts, and resist diseases like blight, resulting in a higher yield for farmers. Increased nutritional value: Genetic modification can increase the nutritional value of foods.

   GMOs: Pros and Cons, Backed by Evidence - Healthline

   www.healthline.com/nutrition/gmo-pros-and-cons

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2. www.ncbi.nlm.nih.gov › pmc › articlesThe human health benefits from GM crops - PMC

   www.ncbi.nlm.nih.gov › pmc › articles

   Oct 2, 2019 · Nutritional benefits. Genetically modified crops have made significant contributions to address the United Nations Sustainable Development Goals, in particular goals 1 (reducing poverty) and 2 (reducing hunger).

3. www.fda.gov › food › agricultural-biotechnologyGMO Crops, Animal Food, and Beyond | FDA

   www.fda.gov › food › agricultural-biotechnology

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   Research shows that foods like eggs, dairy products, and meat that come from animals that eat GMO food are equal in nutritional value, safety, and quality to foods made from animals that eat...

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     Genetically Modified Foods and Their Pros And Cons

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     Genetically modified foods effects on human health - genetic modification of food pros and cons

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     What is genetically modified food? - BBC What's New

     Feb 20, 2019

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5. www.healthline.com › nutrition › gmo-pros-and-consGMOs: Pros and Cons, Backed by Evidence - Healthline

   www.healthline.com › nutrition › gmo-pros-and-cons

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   Jan 9, 2024 · Advantages of GMO foods. GMO foods may offer advantages to the grower and consumer. These can include: Pest control: Many GMO crops have been genetically modified to express a gene that...

6. www.medicalnewstoday.com › articles › 324576Pros and cons of GMO foods: Health and environment

   www.medicalnewstoday.com › articles › 324576

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   Jan 5, 2024 · Potential advantages of GMO crops include attractiveness to consumers, resilience, nutritional value, and less waste. Attractiveness. GMO crops may be increasingly attractive to consumers....

7. www.nature.com › scitable › topicpageGenetically Modified Organisms (GMOs) | Learn Science at Scitable

   www.nature.com › scitable › topicpage

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   Some benefits of genetic engineering in agriculture are increased crop yields, reduced costs for food or drug production, reduced need for pesticides, enhanced nutrient composition and food...

8. time.com › 6344746Are GMOs Safe? The Benefits of Science-Enhanced Foods | TIME

   time.com › 6344746

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   Jan 5, 2024 · There are a handful of genetically modified fruits and veggies on the market, including summer squash, papayas, and the aforementioned pineapples and apples. And within the past decade,...

9. www.everydayhealth.com › diet-nutritionWhat Are Genetically Modified Organisms (GMOs)? Safety, Foods ...

   www.everydayhealth.com › diet-nutrition

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   Oct 2, 2023 · Diet & Nutrition. What Are Genetically Modified Organisms (GMOs)? A Detailed Scientific Guide. By. Sheryl Huggins Salomon. Medically Reviewed. by. Sanjai Sinha, MD. Published on October 2, 2023....