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Oct 26, 2023 · From irresistable crema Catalana to local favorite pà amb tomàquet and mouthwatering seafood paella, the Barcelona food scene is as rich and interesting as the local culture. You won’t want to miss out on these top foods you have to try in Barcelona from a local chef and culinary expert.
- 23 min
- Paella. In Barcelona, you’ll be able to find some of the best seafood paella you’ve ever had. This classic dish actually originated in Valencia and is made with rice, saffron, olive oil, and various meats, like chicken or rabbit – though, in my opinion, seafood is the way to go here.
- Patatas Bravas. Get ready to indulge in one of Spain’s most popular tapas, Patatas Bravas. In Barcelona, you’ll find these delicious fried potatoes smothered in spicy tomato sauce and aioli.
- Jamón Ibérico. When you’re exploring Barcelona’s tapas scene, a taste of Jamón Ibérico is a must. This prized Spanish cured ham comes from the Ibérico pig, and its rich, savory flavors will leave you craving more.
- Churros. Churros are a must-try sweet treat in Barcelona. Made from fried dough and sprinkled with sugar, this decadent dessert can be enjoyed with your morning coffee or as a late-night snack.
- Lindsey Zimmerman
- Potato Bombas. Mashed potatoes and ground beef deep fried into one bite-sized ball of deliciousness: what's not to love? That's all there is to the potato bomba in its purest form, though you'll also find it topped with spicy brava sauce and homemade aioli (garlic mayo) nowadays.
- Fideuà. Step aside, paella. While it is possible to find decent versions of the iconic rice dish (which has roots in the neighboring region of Valencia) in Barcelona, fideuà is generally a much more authentic alternative.
- Esqueixada. Few dishes are as undeniably Catalan as esqueixada. Made with salt cod, onions, peppers, tomatoes, olives, and vinegar, this tasty, refreshing salad is often likened to Catalonia's answer to ceviche.
- Botifarra. Botifarra sausage is one of the most popular staples of the Catalan diet, thanks in part to its versatility. You can stuff it into a sandwich for a quick, on-the-go meal.
- Croquetas. In your quest for the best Spanish food in Barcelona, take advantage of the croqueta, a beloved tapas staple. What’s inside these tasty bites?
- Rabo de Toro. Are you ready to try a dish that’s as full of history as its flavor? Meet ‘Rabo de Toro,’ a traditional Spanish stew made from a bull’s tail.
- Pisto. This dish can be a tapa, appetizer, or even a main course when you add chorizo or a fried egg. Here’s what you’ll find in it: Lots of vegetables: Think tomatoes, peppers, onions, zucchini, eggplant, and garlic.
- Paella. Paella is a well-known Spanish dish. It’s so famous that some people call it Spain’s national dish. The dish is made with rice, filled with lots of flavor.
Jan 2, 2023 · Here are the dishes you must try when you’re in Barcelona. 1. Esqueixada de Bacallà. By Dan. Bacalla, or codfish, is a very popular fish throughout the Iberian Peninsula and Catalans make no bones about embracing this salty and savory fish too. Esqueixada de bacallà is a special dish made of shredded salted cod.
Apr 25, 2024 · Not only will I share my favorite local spots below, I’ll also tell you the 27 must-try foods (and drinks) in Barcelona so you can be sure to order well in this foodie paradise! The first time I visited Barcelona back in 2007, I was trembling with excitement.
Oct 8, 2023 · Heavily influenced by its location on the Mediterranean coast, Catalan food is a fusion of slow-cooked meats, heartily spiced one-pot stews, ultra-fresh seafood and seasonal ingredients.
