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Preheat your oven to 450°F (230°C). Wash the potatoes and cut them into small cubes or wedges. In a large bowl, toss the potatoes with olive oil, salt, pepper, garlic powder, and paprika until evenly coated. Spread the seasoned potatoes in a single layer on a baking sheet.
May 9, 2017 · 2 medium-sized russet potatoes, scrubbed then dried; 1/4 cup melted butter (or more - the more butter, the better!) seasoned salt (see notes for recipe) 1/4 cup grated parmesan cheese (again, more is always better!) Directions. Place oven rack in the center of the oven then preheat broiler to high.
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Russet potatoes (or your favorite type)Olive oil (or vegetable oil)SaltPepperWash your potatoes and slice them about 1/4 of an inch thick. I place these in a bowl and drizzle them with olive oil, then my seasonings. Stir really well with your hands to coat. Then, I oil a baking sheet, making sure the entire thing is covered with oil because if there is one little speck not covered the potatoes slices will stick. This is why...
You can store leftovers in an airtight container in the fridge for up to 5 days. Reheat in the oven, air fryer, or on the stovetop. Leftovers also work well in a frittata or as a hash brown substit...Freezing leftovers is also an option. Thaw overnight in the fridge before reheating as above.You can use dried herbs, chopped fresh herbs, or your favorite spices.If you’d prefer heat, add a pinch of cayenne pepper.It’s also totally up to you whether you peel or leave your potatoes unpeeled.Other great potato toppings include sour cream, chopped chives or green onion, and freshly grated parmesan cheese.You may also like these delicious potato recipes:
The Best German Potato Salad Recipe Fried Potatoes Recipe Roasted Sweet Potato Wedges Potato Corn Chowder Cheesy Garlic Mashed Potatoes With Mozzarella Ham and Potato Casserole “One man with courage is a majority.” ~Andrew Jackson
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Feb 21, 2018 · Print. Cheesy Broiled Potatoes. Simple but delicious they come together in just over 30 minutes and perfectly compliment any dinner. Course Side Dish. Cuisine American. Keyword Potatoes. Prep Time 5 minutes. Cook Time 30 minutes. Total Time 35 minutes. Servings 6 Servings.
- Side Dish
- 6
- American
Feb 25, 2020 · Preheat oven to 425 degrees. Spray a baking sheet with nonstick spray. Chop potatoes into quarters, then cut into 1/2 inch thick pieces. In a large bowl combine potatoes, oil, and spices. Stir to coat thoroughly. Spread potatoes in a single layer across the baking sheet. Bake for 15 minutes, then flip and roast an additional 15 minutes or until ...
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Step 1: Preheat the oven to 425F. There are many recipes that use lower oven temperature like 350F or 375F. The potatoes won’t brown well at lower temp. The correct oven temperature for perfect roasted potatoes is 425F. Step 2: Peel, cut and dry the potatoes. Peel the potatoes and cut into quarters.
Dec 5, 2023 · Jump to Recipe. My favorite way to make Extra Crispy Oven Roasted Potatoes! The trick is to parboil them and then let them roast in the oven so the outsides are garlicky and crispy and the inside is buttery soft! Have you ever seen 3 pounds of potatoes disappear? POOF. Well you’re about to with these extra crispy roasted potatoes.
