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Apr 23, 2023 · They may never get to the El Diablo, but they should. This mid-century classic combines tequila with crème de cassis (a sweet blackcurrant liqueur), lime juice and ginger.
May 10, 2022 · El Diablo is a popular and easy-to-mix tequila cocktail favored by many because of its refreshing and vibrant flavor. Made with sweet black-currant-flavored cassis, tequila, and ginger beer, the fruity liqueur takes some of the bite out of the ginger beer, complementing beautifully the earthy tequila.
El Diablo es un cóctel clásico que fue publicado por primera vez en el libro de comida y bebida de Trader Vic en 1946. Este refrescante cóctel a base de tequila tiene una larga historia de ser disfrutado por aquellos que aprecian una bebida bien equilibrada, ligeramente dulce y picante.
May 4, 2022 · The El Diablo cocktail is a highball drink made with tequila, crème de cassis (black currant liqueur), lime juice, and ginger beer. The drink was invented by Trader Vic in the 1940’s, a restaurant owner considered the grandfather of Tiki drinks (he invented the Mai Tai and others).
Jan 7, 2024 · El Diablo has a complex and well-balanced taste, with a combination of sweet, sour, and spicy flavors. The tequila provides a strong and smooth base, while the ginger beer adds a spicy and effervescent kick.
Bright, bubbly and refreshing to drink, the El Diablo combines tequila with rich, sweetly acidic crème de cassis, fresh lime juice and sharply spiced ginger beer. To...
El cocktail El Diablo es una bebida con un nombre sugerente que lleva como base alcohólica el tequila. El Diablo es una deliciosa mezcla que combina el carácter audaz del tequila, el agave mexicano por excelencia, con el vibrante zumo de lima.
Oct 28, 2022 · For a drink named “El Diablo,” this tiki-inspired tipple is anything but malo. The scarlet highball contains an unexpected combination of blackcurrant liqueur, fiery ginger beer, and blanco ...
Aug 25, 2017 · Ingredients. 1½ oz. reposado tequila. ½ oz. crème de cassis. ½ oz. fresh lime juice. 2–3 oz. ginger beer. Tools: shaker, strainer, fine strainer. Glass: highball. Garnish: lime wedge and fresh blackberry or candied ginger (optional) Share this recipe: Preparation. Combine all ingredients, except ginger beer, and shake.
Sep 21, 2023 · This El Diablo cocktail recipe is a classic cocktail is just slightly sweet and a little spicy thanks to the addition of ginger beer and creme de cassis. With a spooky name and a nice deep reddish/purple hue, it’s perfect for Halloween.
