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Jul 3, 2020 · Instructions. In a food processor or blender, blend each of the layers separately, wiping food processor out after each color. After blending each layer, carefully pour the pureed fruit mixture into a popsicle mold. Make sure to divide it evenly between each of the 10 molds.
Oct 20, 2023 · Add the fruit into the popsicle molds until each one is filled. Leave about ½ inch from the top. 3. Pour the flavored water into each mold filling until it reaches about 1/2 inch from the top. 4. Place the top of your popsicle stick mold on. Now place in the freezer until frozen. Approximately 4-5 hours or overnight.
Jul 15, 2023 · Step 2. Place the cherries and all of the other ingredients in a food processor or a blender. Step 3. Blend until the mixture is combined and smooth. Step 4. Pour the mixture into the ice pop mold and add wooden sticks. Step 5. Place the molds in the freezer. Freeze for 4-6 hours or until the popsicles freeze completely.
Jun 4, 2015 · Instructions. Place chopped chocolate in a heatproof bowl; set aside. Combine heavy cream, milk, and cocoa powder in a medium saucepan over medium heat. Whisk until cocoa is dissolved and the mixture comes to a simmer. Remove from heat and pour over chocolate.
May 5, 2011 · Puree in blender strawberries and ¼ cup sugar. Pour small amount in molds or paper cups about 1/3 full. Put in Popsicle sticks. Freeze. Puree peaches and ¼ cup sugar in blender. Pour over frozen strawberry layer. Freeze. Cube watermelon and remove seeds. Puree watermelon and ¼ cup sugar in blender.
Jun 9, 2022 · How to Make Fudge Popsicles. Only 15 minutes of prep time needed to prepare these easy fudge popsicles! Simmer. Bring the milk, cream, sugar and cocoa powder to a simmer in a large sauce pan. Once simmering, immediately remove from the heat. Blend. Add the chocolate chips into the bottom of a blender.
