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2 days ago · 13) Scalloped Potatoes & Ham. Cheesy scalloped potatoes meet salty baked ham for a perfect match. It takes the classic side and makes it a heartier dish that's perfect for Easter brunch, or make ...
2 days ago · If you slice any smaller potato 1/4” thick, coat with corn starch and fry the same way you fry french fries, you get delicious potato chip size puffed potatoes as shown in here. Like potato chips with a hot french fry filling. Sprinkled with flaked seasalt, sweet dried red paprika spice or Sabatini truffle zest. #GlobalApron
3 days ago · Set aside. Bring water to boil in a large pot over medium heat. Add 1 tablespoon of salt and potatoes. Return to a boil, reduce heat to simmer, and let them boil for about 10 minutes. Remove from heat and drain using a colander. Return the potatoes to the pot, add 2 tablespoons of oil, salt and cover the pot.
1 day ago · Instructions. HOW TO ROAST POTATOES. Preheat the oven to 400°F (200°C). Lightly spray a baking sheet or tray with cooking oil spray. Arrange potatoes on sheet in a single layer. Drizzle with the oil and season with salt, pepper and garlic. Toss so potatoes are evenly seasoned.
- (15)
- 138
- Side Dish
2 days ago · How to Make 3 Ingredient Potato Soup. First: In a large pot or dutch oven over medium heat, add the potatoes, broth, and gravy mix. Stir to mix. Second: Bring to a boil and reduce to a simmer. Cook for 20-25 minutes or until soup thickens. Third: Remove from the heat and enjoy with your favorite garnishes.
- Main Dishes
- 171
- American
4 days ago · Place potatoes in a large bowl and toss in seasonings. Add olive oil and combine. Spray the air fryer tray lightly with oil before adding the seasoned potato slices. Preheat the air fryer to 375 degrees Fahrenheit according to manufacturer instructions. Mine was about 5 minutes: Cosori 5.8 quart.
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4 days ago · Put your potatoes on your trivet so they aren’t overlapping. Close your air fryer lid (on the Ninja Foodi it is the lid that is attached). Set to air crisp, 400 degrees for 35-45 minutes. (timing will depend on size of potatoes, check after 35 min, poke with fork to see if middle is tender)
