Search results
4 days ago · Who: Potato et al. from the Plant Breeding, University and Research, POBox, AJ, the Netherlands have published the article: autotetraploid potato: metabolism as case study, in the Journal: (JOURNAL) How: The authors utilized the long read-based genome assembly of DM v6.1 with its improved gene prediction and identified 81 starch-related genes ...
3 days ago · Small-granule starches (SGSs) have technological advantages over starches of conventional sizes for many applications. The study compared the granular characteristics of three SGSs (from amaranth, quinoa, and taro) with those of maize and potato starches and revealed their molecular basis. The results indicated that the supramolecular architecture of starch granules was not necessarily ...
21 hours ago · Use the right potatoes: Russet potatoes are a good choice for gnocchi, as they have a high starch content. Boil the potatoes until tender, but not overcooked. Mash the potatoes while they’re still hot to prevent them from becoming gluey. Add flour gradually, until the dough comes together but is not too dry.
2 days ago · The foundation of any gluten-free pizza lies in its ingredients. Quest Supreme Pizza boasts a crust made from a blend of tapioca flour, potato starch, and brown rice flour. These gluten-free flours provide a sturdy base that mimics the texture of traditional wheat flour. Certification Status
4 days ago · In the annals of culinary history, the invention of potato chips stands as a testament to human ingenuity and the enduring allure of crispy, salty snacks. Additionally, the rise of e-commerce and subscription boxes has made it easier for consumers to access a wider variety of potato chip flavors and brands.
4 days ago · tuber size and quality,” Fofana said. “We know, for example, the starch content is quite good and the processing quality is quite good.” Fofana and his team, along with researchers in Kentville, N.S., and a researcher in Chile, have evaluated 384 diploid potato clones for drought tolerance and plant maturity.
4 days ago · Key Takeaways: Starch is a super-carb found in foods like potatoes, rice, and beans. It gives us energy, helps with food preservation, and even makes our clothes look crisp and smooth! Starch is not just for food – it’s used in paper, bioplastics, and even as an alternative energy source.
