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5 days ago · Onion and garlic: These aromatics provide a robust, savory depth that enhances the flavor of the casserole. Opt for yellow onions, as they offer a perfect balance of sweetness and acidity when sauteed. Butter: Using unsalted butter will allow you to control the level of salt in this dish.
- Green Chili Rice Casserole
Ingredients. 4 cups cooked rice; 2 cans (4 ounces each)...
- Cabbage Cheddar Casserole
Directions In a small bowl, toss cornflakes with butter;...
- Green Chili Rice Casserole
5 days ago · Made with just a handful of ingredients, onion casserole still packs quite a tasty punch. Loaded with sweet onions and cheese and topped with buttery crackers, this casserole is a scrumptious side dish that perfectly complements any meal, from grilled meats and fish to roasted veggies.
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- Side Dishes
4 days ago · Step Five – In a large bowl, whisk the eggs, milk and seasoning. Step Six – Sprinkle over the cheese. Step Seven – Pour this over the tots and sausage in the slow cooker. Step Eight – Cover and cook on LOW for 5 hours or until the center is set. Step Nine – Scoop, serve and enjoy!
5 days ago · This French onion casserole recipe takes all the delicious, comforting elements of French onion soup and turns them into a side dish you can put on a plate, perfect next to homey braised beef or casual roast beef sliders.
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- Side Dishes
3 days ago · Instructions. Sear the Italian sausages 2-3 mins on each side until lightly brown. Lay sausages in crock-pot. Add onions and peppers on top of the sausages. Sprinkle garlic salt, black pepper, and Italian seasoning over the top. Spread the marinara sauce over top Cook on high for 3-4 hours or low for 6-7 hours until the peppers are soft and ...
3 days ago · Cook Time: 45 minutes. Total Time: 55 minutes. Add this dish to your cabbage recipes. This one is a cabbage and sausage recipe plus it’s a one-dish dinner recipe on the table in under an hour. The combination of cabbage, sausage, rice, and Rotel creates a flavorful one-dish dinner.
3 days ago · Here’s the recipe I use for plain ground pork or plain pork sausage: Mix 1 pound plain pork sausage with 1.5 teaspoon ground sage, 1 teaspoon salt, 1 teaspoon black pepper, 1/2 teaspoon dried parsley, 1/2 teaspoon oregano, 1/2 teaspoon onion powder.
