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Peach Cobbler - Yahoo Recipe Search
YummlyPeach Crunch Cobbler With Peach Pie Filling, Unsalted Butter, All Purpose Flour, Granulated Sugar, Egg, Pudding Mix, Baking Powder, Canela, Salt, Vanilla, Ice CreamYummlyPeach Blackberry Cobbler With Sugar, All-purpose Flour, Fine Sea Salt, Peaches, Frozen Blackberries, Lemon Zest, All-purpose Flour, Sugar, Fine Sea Salt, Lemon, Unsalted Butter, Buttermilk, Egg, SugarYummlyPeach Cobbler Muffins With Unbleached All Purpose Flour, Baking Powder, Baking Soda, Fine Sea Salt, Ground Cinnamon, Granulated Sugar, Buttermilk, Vegetable Oil, Large Egg, Pure Vanilla Extract, Pure Almond Extract, Frozen Peaches, Turbinado SugarYummlyPeach Cobbler Muffins With Flour, Sugar, Brown Sugar, Baking Powder, Salt, Canela, Nutmeg, Butter, Egg, Egg Yolk, Milk, Vanilla, Peaches, Butter, Flour, Brown Sugar, Salt, Nutmeg, CanelaYummlyPeach Cobbler With All-purpose Flour, Sugar, Salt, Margarine, Ice Water, Vegetable Cooking Spray, Peaches, Firmly Packed Brown Sugar, All-purpose Flour, Vanilla Extract, Ground Cinnamon, Slivered Almonds, Egg, Water, SugarYummlyPeach Cobbler With Softened Butter, Peaches, Sugar, Honey, Corn Starch, Lemon, Ground Cinnamon, Ground Ginger, Ground Allspice, Kosher Salt, Vanilla Extract, Self Rising Flour, Sugar, Kosher Salt, Unsalted Butter, ButtermilkYummlyPeach Cobbler Bars With Firmly Packed Light Brown Sugar, Cornstarch, Ground Cinnamon, Ground Nutmeg, Ground Ginger, Peaches, Lemon Juice, Flour, Old Fashioned Oats, Baking Powder, Salt, Butter, Large Egg, Sour Cream, Vanilla Extract, Almond Extract, Powdered Sugar, MilkYummlyPeach Cobbler With Butter, Peaches, Packed Brown Sugar, Flour, Lemon Juice, Ground Cinnamon, Ground Ginger, Kosher Salt, Ground Nutmeg, All-purpose Flour, Granulated Sugar, Baking Powder, Baking Soda, Kosher Salt, Unsalted Butter, Buttermilk, Granulated Sugar, Canela, Ground GingerYummlyPeach Cobbler Muffins With All Purpose Flour, Granulated Sugar, Canela, Unsalted Butter, Baking Powder, Baking Soda, Salt, Nutmeg, Eggs, Plain Yogurt, Olive Oil, Hot Water, Vanilla, PeachesOrder Peach Cobbler nearby
Amina1494 Mt Vernon Ave · Closed · Opens Today 12 PM · (614) 258-5010Cookies, Fried Okra, Whole Wings, Peach Cobbler, 6 oz. Hamburger, Tilapia or Perch, Grilled Beef Brat, Chicken Wing Dings, Whiting or Boston Box, Hand Cut French FriesJul 20, 2018 · Learn how to make this easy and delicious peach cobbler with fresh or canned peaches, butter, flour, sugar, baking powder, salt and cinnamon. Enjoy it warm with ice cream for a comforting dessert.
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- Overview
- Quick and Easy Peach Cobbler Ingredients
- How to Make Peach Cobbler
- How Long to Bake Peach Cobbler
- What to Serve With Peach Cobbler
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- Can You Freeze Peach Cobbler?
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An easy peach cobbler made with just 5 common ingredients you probably always have on hand? That's right! This simple dessert comes together in minutes. Serve warm with vanilla ice cream and whipped cream.
You don't need a lot of ingredients to make an impressive, crowd-pleasing dessert. Take this quick and easy peach cobbler, for instance: It comes together in under an hour with just five ingredients you probably already have on hand.
Here's what you'll need to make this irresistible, five-ingredient easy peach cobbler recipe:
Use melted, unsalted butter for this recipe. You can use salted butter if that's what you have on hand.
Self-rising flour, along with sugar and milk, ensures a perfectly sweet and crunchy cobbler crust. If you only have all-purpose flour on hand, make sure to add salt and baking powder to the flour mixture.
This recipe calls for a cup of white sugar. Use a combination of white and brown sugars for a sweet twist.
Use whole milk (or whatever alternative milk you have on hand) to make this decadent peach dessert.
Canned peaches in heavy syrup put the "quick and easy" in this quick and easy peach cobbler recipe. It's best not to substitute fresh peaches for this recipe, as the heavy syrup from the can is necessary for the flavor and consistency.
You won't believe how easy it is to make this homemade peach cobbler. You'll find the full recipe below, but here's what you can expect when you make this top-rated dessert:
Mix flour, sugar, and milk in a bowl until there are no lumps.
Melt the butter in a cast-iron skillet, then top with the flour mixture.
Add the peaches (with the syrup) to the skillet and stir until the peaches are evenly spread around the skillet and coated with the flour mixture.
Bake peach cobbler for 30 to 45 minutes at 350 degrees F. Cooling slightly after baking ensures the cobbler sets nicely for easy serving.
Technically, you don't need to serve this easy peach cobbler with anything — it's delicious as-is. However, we recommend pairing it with a scoop (or two, or three) of
Store this easy peach cobbler in an airtight container in the fridge for up to three days. Reheat in the microwave or oven until the peaches are heated through.
While you can freeze peach cobbler, the topping might get a little mushy during the thawing process. If that's OK with you, here's what to do: Allow the cobbler to cool completely, then transfer it to a freezer-safe container. Wrap the container in a layer of foil for added protection. Freeze for up to three months. Thaw in the fridge and reheat in...
"I've made this to rave reviews for many years," according to
"It was too easy, I thought, so one summer, I tried many dessert recipes with peaches for friends who loved peaches. Each time the response was that they couldn't understand why I wouldn't stick with this recipe, which they said was the best they'd ever eaten. Sometimes, I do add blueberries."
"I have made this for years," says
"I do add a tablespoon of vanilla flavoring to the batter, a dash of nutmeg, and a dash of cinnamon. That is how my grandmother taught me to make this cobbler."
"Old time favorite — just like my mom taught me," raves
"I will, on occasion, sprinkle brown sugar and cinnamon on the top for the last 20 minutes of baking. Thanks!"
½ cup unsalted butter, melted
2 (16 ounce) cans sliced peaches in heavy syrup
Preheat the oven to 350 degrees F (175 degrees C).
Mix self-rising flour, sugar, and milk together in a bowl until well combined and no lumps remain.
Pour melted butter into a 2-quart baking dish (or a 9- or 10-inch cast iron skillet). Pour flour-milk mixture over top.
Carefully pour peaches and syrup into the skillet. Use a spatula to spread peaches evenly around the pan.
Bake in the preheated oven until the crust turns golden brown, 30 to 45 minutes.
Remove from the oven and let cool for about 10 minutes before serving.
Learn how to make a simple and delicious peach cobbler with only five ingredients: butter, flour, sugar, milk, and canned peaches. This recipe is ready in under an hour and can be served with ice cream or whipped cream.
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May 9, 2024 · Preheat the oven to 425 degrees F (220 degrees C). Combine peaches, 1/4 cup white sugar, 1/4 cup brown sugar, 1/4 teaspoon cinnamon, nutmeg, lemon juice, and cornstarch in a large bowl; toss to coat evenly, and pour into a 2-quart baking dish. Bake in preheated oven for 10 minutes. Dotdash Meredith Food Studios.
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- 4 min
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Learn how to make a classic southern-style peach cobbler with a light and airy cake-like topping. You only need 6 ingredients and 1 hour to bake this easy and delicious dessert.
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- Food Network Kitchen
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Jul 14, 2023 · Learn how to make the best peach cobbler with juicy peaches, buttermilk biscuit topping, and a hint of ginger. Follow the easy steps, tips, and photos for a perfect summer dessert.
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- American
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Jul 14, 2019 · This really is the best Peach Cobbler you’ll ever taste!! Made with an abundance of fresh juicy peaches and a fluffy cake-like topping (that’s not soggy and uncooked on bottom). Here you’ll learn how to make the perfect homemade peach cobbler every time!
Jul 23, 2021 · Learn how to make a classic American dessert with ripe and juicy peaches, a peach syrup, and a crumbly scone topping. Follow the step-by-step instructions, tips, and video for this easy and delicious peach cobbler recipe.
