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  1. Feb 2, 2024 · Branzino is a mild white fish popular in Italian cuisine and usually roasted whole and served with lemon. Also called European bass, the fish has been showing up on menus around the country and world as chefs and diners enjoy branzino's sweet, flaky meat.

  2. en.wikipedia.org › wiki › BronzinoBronzino - Wikipedia

    Agnolo di Cosimo (Italian: [ˈaɲɲolo di ˈkɔːzimo]; 17 November 1503 – 23 November 1572), usually known as Bronzino (Italian: Il Bronzino [il bronˈdziːno]) or Agnolo Bronzino, [a] was an Italian Mannerist painter from Florence.

  3. Il Bronzino (born November 17, 1503, Florence [Italy]—died November 23, 1572, Florence) was a Florentine painter whose polished and elegant portraits are outstanding examples of the Mannerist style.

  4. Agnolo di Cosimo (called Bronzino) was the leading painter of mid-16th-century Florence. According to Vasari he is the boy on the steps in his teacher Pontormo's 'Joseph with Jacob in Egypt', also in the National Gallery.

  5. By 1540, Pontormo’s student Agnolo Bronzino (1503–1572) had become the leading artist working in this style in Florence and court painter to Cosimo I de’ Medici, grand duke of Tuscany.

  6. With its clear jewel-like colour and the abundant use of ultramarine blue, made from the semi-precious stone lapis lazuli, the has the appearance of a luxury object – as flawless, cold and hard as the golden ball in Venus’ hand. Download a low-resolution copy of this image for personal use.

  7. Bronzino: 12 works. 'In the finished work, Bronzino made only small changes to Pontormo's composition.'. 'The present painting has been dated 1533, at a time when Bronzino was defining his own...

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