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Jul 27, 2021 · This review presents brief summaries of the real reasons to worry about and the uncertainties about genetically modified organisms. This article also presents the real uncertainties shared by consumers and scientists with respect to the past, present, and future of genetically engineered organisms.
Jan 5, 2024 · Even though the U.S. Food and Drug Administration (FDA), U.S. Department of Agriculture, and U.S. Environmental Protection Agency —which work together to regulate GMOs and make sure they meet...
Jan 3, 2022 · GMO food is GM-OK. Good news: The majority of food safety experts agree that genetically modified organisms, from plants to animals, are generally safe for human consumption.
Apr 23, 2018 · Although about 90 percent of scientists believe G.M.O.s are safe — a view endorsed by the American Medical Association, the National Academy of Sciences, the American Association for the...
Aug 18, 2015 · Many people believe that GMOs are bad for their health – even poisonous – and that they damage the environment. This is in spite of overwhelming scientific evidence that proves that GMOs are...
- Stefaan Blancke
What are genetically modified (GM) organisms and GM foods? Why are GM foods produced? Is the safety of GM foods assessed differently from conventional foods? How is a safety assessment of GM food conducted? What are the main issues of concern for human health? How is a risk assessment for the environment performed? What are the issues of ...
Jan 9, 2024 · Although most notable organizations and research suggest that GMO foods are safe and sustainable, some people claim they may harm your health and the environment. GMOs, short for...
