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Preheat the oven to 325 degrees F. In the bowl of an electric mixer fitted with a paddle attachment, beat together the butter and granulated sugar until fluffy, 2 to 3 minutes. Beat in the vanilla...
- (68)
- Dessert
- Ree Drummond
- 93
Save Recipe. Ingredients. Deselect All. 1 1/2 cups walnuts. Pinch fine salt. 2 sticks (16 tablespoons) unsalted butter, at room temperature. 1/2 cup granulated sugar. 2 cups all-purpose flour....
- (61)
- Dessert
- Marcela Valladolid
- 90
My mom made polvorones for us every Christmas. These melt-in-your-mouth Mexican wedding cookies are very easy to prepare and are the perfect accompaniment for a warm cup of after-dinner...
- (52)
- Mexican
- Marcela Valladolid
- 87
Add to the medium bowl containing finely ground walnuts. Stir in flour and salt and set aside. Combine butter and granulated sugar in bowl for electric mixer. Beat 2 minutes or until fluffy. Scrape sides of bow. Add vanilla; beat 1 minute. Add flour and walnut mixture; beat 30 seconds or until combined.
- (7)
- 134
Prep: 15 min. Inactive: 30 min. Cook: 25 min. Yield: 24 cookies. Nutrition Info. In Spain and Latin America polvorones are cookies for celebrations. Marcela Valladolid uses walnuts instead of...
- Marcela Valladolid