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1. en.wikipedia.org › wiki › Cyril_LignacCyril Lignac - Wikipedia

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   Le Quinzième (one Michelin-starred), le Chardenoux, Aux Prés. Television show (s) Yes chef !, Chef, the recipe, Live in canteen !, Get Chef'd, Top Chef, the Great bake off. Website. http://www.cyrillignac.com. Cyril Lignac (born 5 November 1977 in Rodez, Aveyron [1]) is a French chef.

2. fr.wikipedia.org › wiki › Cyril_LignacCyril Lignac — Wikipédia

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   Autres informations. Cyril Lignac est un chef cuisinier, pâtissier et animateur de télévision français, né le 5 novembre 1977 à Rodez 1, 2 ( Aveyron ). Il est chef et propriétaire des restaurants parisiens Le Chardenoux (Paris 11 e ), Aux Prés (6 e ), Bar des Prés (6 e et 8 e ), Dragon (6 e ), Ischia (15 e) et Le Bar (6 e ). 2021 voit ...

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   Who is Cyril Lignac?

   • After an apprenticeship in his native region of Aveyron in South Western France, Cyril Lignac made his way to Paris in 2000 to work in the kitchen of L'Arpège, the restaurant of Chef Alain Passard. He honed his skills alongside the Jacques and Laurent Pourcel brothers at La Maison Blanche and Le Jardin des Sens .

   Cyril Lignac - Wikipedia

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   How many cookbooks does Cyril Lignac have?

   • Cyril Lignac has published about forty cookbooks, including Génération Chef, Cuisine Attitude, or Le Chardenoux, edited by Hachette Pratique. At spring 2012, he signed a Best of in collaboration with Alain Ducasse edition and in September 2012 Le Chardenoux des Près. La cuisine de mon bistrot with Hachette.

   Cyril Lignac - Wikipedia

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   Who is chef Lignac?

   • Since 2010, his workshop Cuisine Attitude located in the 3rd arrondissement of Paris, had provided cooking and pastry classes. Chef Lignac is also TV presenter for culinary programs on the French television channel M6, and signed a series of more than 40 cook books which sold over 3 million copies. [citation needed]

   Cyril Lignac - Wikipedia

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   What is la Pâtisserie Cyril Lignac?

   • « My core business is to be a chef, to imagine dishes that have a story to tell. Together with Pastry Chef Benoit Couvrand, he embarked on a sweet adventure and created La Pâtisserie Cyril Lignac.

   Accueil - Cyril Lignac

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4. cyrillignac.com › en › le-chefLe chef - Cyril Lignac

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   Cyril Lignac. His story is one of passion born in the south of France. A one-of-a-kind career guided by fortunate encounters, hard work and an irrepressible desire to please. In 2005, he was spotted by a television producer and joined the “ Oui, Chef! ” adventure until he opened his first restaurant. The venue was awarded a star in the ...

5. cyrillignac.com › enAccueil - Cyril Lignac

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   Founded in 2005, the Groupe Cyril Lignac is a fast-growing independent French company. We are recruiting new exciting talents, people with passion, care and curiosity. Staff for the kitchen, front of the house, bar, sommellerie, pastry, bakery and sales. #joincyrillignac #talentsCL. Our job offers. Official website of Chef and Pastry chef Cyril ...

6. en.wikipedia.org › wiki › Le_Meilleur_PâtissierLe Meilleur Pâtissier - Wikipedia

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   Le Meilleur Pâtissier ( The Best Pastry Chef) is a French culinary reality show broadcast on M6 since 2012 and in Belgium on RTL-TVI 1. Adapted from the British show The Great British Bake Off, it is hosted by Marie Portolano. The jury consists of chef Cyril Lignac and culinary blogger Jacqueline Mercorelli, better known by her stage name ...

7. commons.wikimedia.org › wiki › Category:Cyril_LignacCategory:Cyril Lignac - Wikimedia Commons

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   Cyril-lignac2.jpg 800 × 942; 163 KB Salon chocolat Paris 2017 Cyril Lignac 2940c.jpg 1,312 × 1,672; 445 KB Salon chocolat Paris 2017 Cyril Lignac 2946r.jpg 5,184 × 3,888; 1.67 MB

8. www.bardespres.com › cyril-lignacCyril Lignac - Bar Des Prés

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   16 Albemarle St, Mayfair, London W1S 4HW. Map. +44 203 908 2000. Newsletter. Your email address will only be used to send you newsletters from Cyril Lignac websites. You can click on the unsubscribe link in our e-mails at any moment. Learn more about our data protection policy. Email us.