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- Like all new technologies, they also pose some risks, both known and unknown. Controversies and public concern surrounding GM foods and crops commonly focus on human and environmental safety, labelling and consumer choice, intellectual property rights, ethics, food security, poverty reduction and environmental conservation.
pubmed.ncbi.nlm.nih.gov › 24426015Genetically modified foods: safety, risks and public concerns ...
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Dec 19, 2012 · Controversies and public concern surrounding GM foods and crops commonly focus on human and environmental safety, labelling and consumer choice, intellectual property rights, ethics, food security, poverty reduction and environmental conservation.
This review will also address some major concerns about the safety, environmental and ecological risks and health hazards involved with GM foods and recombinant technology. Keywords: Allergenic foods; Food safety; Genetically engineered foods; Genetically modified foods; Public concerns; Transgenic foods.
- A. S. Bawa, K. R. Anilakumar
- 2013
Dec 1, 2013 · Controversies and public concern surrounding GM foods and crops commonly focus on human and environmental safety, labelling and consumer choice, intellectual property rights, ethics, food...
Nov 16, 2012 · Genetically modified foods: safety, risks and public concerns--a review. Bawa, A S; Anilakumar, K R. Journal of Food Science and Technology; New Delhi Vol. 50, Iss. 6, (Dec 2013): 1035-1046. DOI:10.1007/s13197-012-0899-1.
Oct 11, 2013 · Genetically modified foods: safety, risks and public concerns-a review. Bawa, A. S.; Anilakumar, K. R. Defence Food Research Laboratory, Siddarthanagar, Mysore 570011, India. E-mail amarinderbawa@yahoo.co.in. Journal: Journal of Food Science and Technology. Citation: Journal of Food Science and Technology (2013) 50 (6)
Nov 11, 2020 · Concern about genetically modified foods is widespread globally, with about half of people in 20 publics around the world saying these foods are unsafe to eat, according to a Pew Research Center survey conducted between October 2019 and March 2020.
May 11, 2011 · Abstract. Biotechnology is providing us with a wide range of options for how we can use agricultural and commercial forestry lands. The cultivation of genetically modified (GM) crops on millions of hectares of lands and their injection into our food chain is a huge global genetic experiment involving all living beings.
