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  1. Jan 3, 2022 · Good news: The majority of food safety experts agree that genetically modified organisms, from plants to animals, are generally safe for human consumption. The National Academies of...

  2. Jan 5, 2024 · In a 2020 Pew Research Center survey, just 27% of Americans said they felt genetically modified foods are safe to eat, while 38% said they’re unsafe and 33% weren’t sure.

  3. Jan 9, 2024 · Although GMO foods appear safe for consumption, some people wish to avoid them. Still, this is difficult since most foods in your supermarket are made with ingredients from GMO crops.

  4. Jan 5, 2024 · Is GMO food safe? Currently, there is no evidence that GMO foods cause cancer, allergies, or any other health conditions. However, research is ongoing.

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  6. Apr 23, 2018 · Although about 90 percent of scientists believe G.M.O.s are safe — a view endorsed by the American Medical Association, the National Academy of Sciences, the American Association for the...

  7. Apr 24, 2023 · If you’ve ever eaten a piece of fruit, a vegetable, or a packaged food made with corn or soy, it’s likely that you’ve eaten a genetically modified organism (GMO). These are foods that have been changed in a laboratory to have specific traits, like being pest-resistant or being able to grow in certain conditions.

  8. Mar 18, 2020 · The scientific consensus to date is that GMOs do not pose health risks to humans. GMOs have been heavily studied and new GM crops must go through an evaluation and approval process...

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