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  1. Nov 4, 2022 · Potatoes have a bad rap due to their carb content. Learn why they're nutritious, and get recipes for adding potatoes to a healthy diet.

  2. Jun 8, 2015 · As you may know, the reason why genetically modified ingredients are not labeled in the United States is because they are nutritionally equivalent to their non-genetically modified counterparts. So technically, the Innate potato should be labeled. Will they just list “Innate Potato” as an ingredient?

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  4. Feb 23, 2022 · The type of potato and how you cook them makes a big difference. Protein In Potatoes. There’s actually an appetite-suppressing protein in potatoes called potato protease inhibitor 2, but the way you prepare your potatoes makes a difference. Both boiled and mashed potatoes are significantly more satiating than French fries. Potato Calorie Density

    • Vitamin C. People typically associate vitamin C with oranges and citrus fruit. But an important source of vitamin C in British diets for most of the 20th century actually came from potatoes.
    • Vitamin B6. Vitamin B6 is an essential co-factor (a small molecule) in the body. It helps over 100 enzymes in the body function properly, allowing them to break down proteins – a process key to good nerve function.
    • Potassium. Having potassium in our cells is important for regulating the electrical signaling in muscles and nerves. So, if potassium gets too high or low, it can stop our heart working.
    • Choline. Choline is a small compound which attaches to fat to make phospholipids, the buildings blocks of cell walls, as well as the neurotransmitter acetylcholine (which helps us contract muscles, dilate blood vessels, and slow heart rate).
  5. Apr 2, 2024 · You May Have Better Blood Pressure. Potatoes are abundant in potassium, says the National Institutes of Health, a mineral that supports your nerves, muscles, kidneys and heart. Potassium also plays a key role in regulating blood pressure. One potato provides a good source of potassium.

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  6. Aug 15, 2018 · Here are the three main reasons: Potatoes are high in carbohydrates, which some people believe causes weight gain. Potatoes digest rapidly and have a high glycemic load, which means that they can cause your blood sugar and insulin levels to spike and then dip.

  7. Jan 6, 2022 · The study also confirmed that Innate® potatoes are as safe as conventional varieties susceptible to infection, both for human consumption and for livestock. 90 In sub-Saharan Africa P. infestans causes between 15–30% annual losses in potatoes.

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