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Kaymak - Yahoo Recipe Search
YummlyCheese Pastry (künefe) With Pastry, Butter, Fresh Mozzarella Cheese, Kaymak, Mascarpone Cheese, Syrup, Caster, Lemon JuiceYummlyAyva Tatlisi - Quince Dessert With Quince, Sugar, Lemon, Cinnamon Sticks, Cloves, Water, Kaymak, Crushed PistachiosFood52"Kaymak" is a Turkish cream, similar to clotted cream, it's the fatty layer on top of unprocessed milk after you cook it. In this recipe you can use heavy cream.YummlyKatmer; Turkish Crunchy Pancakes With Pistachio And Clotted Cream With Filo Pastry, Unsalted Butter, Clotted Cream, Kaymak, Unsalted Pistachios, Sugar, Honey, Fresh FruitYummlyKebabs In Flat Bread With Kaymak (ćevapi U Lepinji Sa Kajmakom) With Beef, Lamb, Pork, Onion, Black Ground Pepper, Salt, Parsley, Cooking Oil, Kaymak, Wheat Flour, Fresh Yeast, Sugar, Salt, Water, Cooking Oil, Egg YolkYummlyPistachio Pancakes With Clotted Cream (bree Hutchins) With Filo Pastry, Ghee, Cream, Pistachios, SugarYummlyBülbül Yuvası Tatlısı With Sugar, Water, Lemon, Corn Syrup, Phyllo Sheet, Butter, Kaymak, Walnut, Pistachio, Phyllo SheetYummlyTurkish Baklava Easy With Flour, Eggs, Salt, Water, Melted Butter, Wheat Starch, Yufka, Sugar, Water, Lemon Zest, Corn Syrup, Yufka, Phyllo Sheet, Unsalted Butter, Ground Walnuts, Kaymak, PistachioFood and WineIn Turkey, cooks use a type of cream made from buffalo milk, called kaymak, rather than the mascarpone Ana Sortun offers as a substitute here.Plus: More Dessert Recipes and Tips
