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Genetically modified food controversies are disputes over the use of foods and other goods derived from genetically modified crops instead of conventional crops, and other uses of genetic engineering in food production. The disputes involve consumers, farmers, biotechnology companies, governmental regulators, non-governmental organizations, and ...
Mar 21, 2013 · The authors of the study concluded that such a massive change “undoubtedly” triggered changes in the bees’ development, physiology, and behavior. Perhaps the scientists from the United States Department of Agriculture (USDA) missed this 2013 study when they recently approved potatoes and apples genetically engineered not to brown.
The most common GMO crops include soybean, maize, cotton, canola, and alfalfa. The following GMO crops were also planted in different countries in 2018: papaya, eggplant, potato, apple, safflower, pineapple, and sugarcane. For more information about GMO crops all over the world, click here.
Nov 3, 2016 · New potato breeding program on the grow in Northeast Florida April 19, 2023 ‘Steering towards a bright future’: HZPC Americas Corp. names new President April 4, 2023; New Act enables scientists to improve crops in England
Nov 9, 2017 · The research team found that a serving of the yellow-orange lab-engineered potato has the potential to provide as much as 42% of a child’s recommended daily intake of vitamin A and 34% of a ...
Apr 11, 2016 · Sweet potatoes are natural GMOs. The paper outlines that the sweet potato is “one of the oldest domesticated crops in the Americas”. Archaeological studies have found it in caves dating back as far as 8,000-10,000 years. There are 13 known species and 2 naturally occurring hybrids.
Jul 2, 2021 · Scientists say GMOs are safe, but some wish to avoid them until long-term studies are published. Common GMO foods include corn, soybeans, potatoes, and papaya. The first genetically modified food ...
