Yahoo Web Search

Sign In

Search results

  1. www.youtube.com › watchThe real problem with GMO Food - YouTube

    11:58

    Oct 9, 2020 · What's the real problem with GMO Food? Support OCC by signing up for Nebula, and get 20+ bonus, ad-free videos: https://go.nebula.tv/occ/In this Our Changing...

    • Oct 9, 2020
    • 404.3K
    • Our Changing Climate

  2. www.ncbi.nlm.nih.gov › pmc › articlesGenetically modified foods: safety, risks and public concerns ...

    Dec 19, 2012 · Quantification of genetically modified organisms (GMOs) in foods. Testing on GMOs in food and feed is routinely done using molecular techniques like DNA microarrays or qPCR. These tests are based on screening genetic elements like p35S, tNos, pat, or bar or event specific markers for the official GMOs like Mon810, Bt11, or GT73.

  3. www.fda.gov › food › agricultural-biotechnologyScience and History of GMOs and Other Food Modification ...

    Apr 19, 2023 · 1990s: The first wave of GMO produce created through genetic engineering becomes available to consumers: summer squash, soybeans, cotton, corn, papayas, tomatoes, potatoes, and canola. Not all are ...

  4. www.pbs.org › newshour › nationNext-generation GMOs: Pink pineapples and purple tomatoes - PBS

    Apr 1, 2015 · WASHINGTON — Cancer-fighting pink pineapples, heart-healthy purple tomatoes and less fatty vegetable oils may someday be on grocery shelves alongside more traditional products. These genetically ...

  5. www.livescience.com › 38084-gmo-pros-consGenetically Modified Foods - GMOs - Pros and Cons | Live Science

    Jul 11, 2013 · Common in processed foods in both GMO and non-GMO formulations, soybean oil has high levels of omega-6 fatty acids, which have a well-studied relationship to inflammation, a known risk factor for ...

  6. www.medicalnewstoday.com › articles › 324576Pros and cons of GMO foods: Health and environment

    Jan 5, 2024 · the risk of outcrossing, where genes from GMO foods pass into wild plants and other crops. a negative impact on insects and other species. reduction in other plant types, leading to a loss of ...

  7. www.fda.gov › media › 135280GMOS and Your Health - U.S. Food and Drug Administration

    A GMO (genetically modified organism) is a plant, animal, or microorganism that has had its genetic material (DNA) changed using technology that generally involves the specific modification of DNA ...