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1. www.allrecipes.com › roasted-new-red-potatoesRoasted New Red Potatoes - Allrecipes

   www.allrecipes.com › roasted-new-red-potatoes

   • Cached

   Feb 13, 2024 · Preheat the oven to 400 degrees F (200 degrees C) and adjust the oven rack to the lowest position. Toss potatoes with oil, salt, and pepper in a bowl. Arrange, cut-side down, on a rimmed cookie sheet or jellyroll pan. Roast potatoes in the preheated oven until tender and golden brown, 20 to 30 minutes. Transfer to a serving dish.

2. www.tastesoflizzyt.com › roasted-red-potatoesRoasted Red Potatoes Recipe {Oven Baked with Crispy Skin}

   www.tastesoflizzyt.com › roasted-red-potatoes

   • Cached

   Mar 9, 2023 · Preheat oven to 450ºF. These work best if you bake them on a dark baking sheet. They get nice and crispy that way! Place diced potatoes in a large bowl and spray with olive oil cooking spray. Season with Italian seasoning, parsley flakes, salt, garlic powder, and black pepper. Stir to combine.

   • Video Duration: 5 min

3. www.allrecipes.com › recipe › 234937How to Make Roasted Red Potatoes - Allrecipes

   www.allrecipes.com › recipe › 234937

   • Cached

   Apr 23, 2023 · Directions. Preheat the oven to 400 degrees F (200 degrees C). Pour olive oil into a heavy baking dish (such as an enameled cast iron dish). Place potatoes into the baking dish and toss to coat. Sprinkle with red bell pepper, thyme sprigs, kosher salt, black pepper, and cayenne pepper. Bake in the preheated oven for 30 minutes.

4. www.marthastewart.com › 332662 › roasted-red-potatoesRoasted Red Potatoes Recipe (With Video & Step-by-Step)

   www.marthastewart.com › 332662 › roasted-red-potatoes

   • Cached

   Jun 12, 2023 · Preheat oven and toss potatoes with oil: Preheat oven to 425 degrees. Toss potatoes, oil, and rosemary on a rimmed baking sheet. Emily Laurae. Lining the baking sheet with parchment paper or foil prevents the potatoes from sticking to the sheet and makes cleanup easier.

5. www.foodnetwork.com › recipes › ina-gartenGarlic Roasted Potatoes Recipe | Ina Garten | Food Network

   www.foodnetwork.com › recipes › ina-garten

   • Cached

   Preheat the oven to 400 degrees F. Cut the potatoes in half or quarters and place in a bowl with the olive oil, salt, pepper, and garlic; toss until the potatoes are well coated.

   • Video Duration: 2 min
   • Views: 889

   • Author: Ina Garten Bio & Top Recipes

6. www.wellplated.com › oven-roasted-potatoesOven Roasted Potatoes – WellPlated.com

   www.wellplated.com › oven-roasted-potatoes

   • Cached

   Apr 29, 2024 · Line a large, rimmed baking dish with parchment paper or a silicone baking mat for easy cleanup. Place the potatoes and garlic cloves in the center of the baking sheet. In a small mixing bowl or large liquid measuring cup, whisk together the olive oil, 1/2 teaspoon of the salt, black pepper, and rosemary.

7. www.acouplecooks.com › roasted-red-potatoesRoasted Red Potatoes – A Couple Cooks

   www.acouplecooks.com › roasted-red-potatoes

   • Cached

   May 27, 2022 · Preheat the oven to 425 degrees Fahrenheit. Wash the potatoes, then pat them dry. Dice them into 1/2-inch cubes (if using baby red potatoes, you can slice them in half). In a large bowl, stir together potatoes, olive oil, garlic powder, kosher salt, and several grinds of fresh ground black pepper. Line a baking sheet with parchment paper.