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Nov 23, 2020 · 1. Preheat your oven to 425 degrees F. 2. Spread the cut potatoes out on a large baking sheet. 3. Drizzle the olive oil over the potatoes and toss with your hands to coat. 4. In a small bowl, mix together the corn starch, garlic powder, kosher salt, and fresh ground pepper. 5.
Nov 11, 2021 · Most often, then, the solution to evenly cooked potatoes is cooking them twice: First, boil, steam, or steam-roast (a fancy term for cooking them with water in the oven) until they’re mostly ...
Mar 17, 2022 · After scrubbing and dicing potatoes, rinse under cold water. Soak diced potatoes in a bowl of cold water for at least 1 hour. Change water if it looks cloudy. Preheat oven to 425°F with a rimmed baking sheet inside the oven. When oven is preheated, drain potatoes and rinse with more cold water.
Aug 12, 2022 · Directions. Place a steamer insert into a saucepan and add enough water to reach the bottom of the steamer. Bring water to a boil. Add potatoes, cover, and steam until fork tender, about 10 minutes. Transfer potatoes to a bowl. Add parsley, garlic powder, salt, and pepper; toss to coat.
Dec 11, 2020 · Preheat the oven to 400°F. Line a large heavy baking sheet with foil and set aside. In a large bowl, whisk together the herbs de Provence, garlic, and oil until combined. Add the potatoes and toss to coat. Season the potatoes generously with salt and pepper; toss to coat.
Jul 10, 2023 · Instructions. Rinse 1 pound baby potatoes under running water, scrubbing with vegetable brush or dish towel to remove all surface dirt. Place potatoes on cutting board and use sharp chef's knife to slice each potato into quarter-inch-thick rounds. Pat sliced potatoes dry with paper towels, then set cutting board aside.
Dec 15, 2021 · Grill the potatoes. Place potatoes cut side down on the indirect heat side of the grill. Close the lid and cook for 10 minutes. Flip the potatoes skin side down on the grates, close the lid, and grill for an additional 10 minutes or until fork tender (around 210 degrees F internal temperature). Make the garlic butter.
