The Culinary Institute of America
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The Institute of Culinary Education (ICE) is ranked No.1 culinary school in America. ICE was established in 1975 and has locations in NYC & LA, and courses online. Find your culinary voice today.
Established in 1975, the Institute of Culinary Education (ICE) is the No.1 ranked culinary school in America. ICE has locations in NYC & LA, and courses online. Find your culinary voice today.
Learn about our culinary arts diploma program at the Institute of Culinary Education. ICE is one of the top culinary arts schools in America with locations in NYC, LA and programs online. Find your culinary voice today!
The Institute of Culinary Education (ICE) in New York City is home to one of the largest programs of hands-on recreational cooking classes, baking classes and wine classes in the world.
The Institute of Culinary Education offers both in person and online culinary programs at its campuses in New York City and Los Angeles. Programs include culinary arts, pastry and baking, plant-based culinary arts, restaurant and culinary management and hospitality management.
The Institute of Culinary Education (ICE) in New York City is home to one of the largest programs of hands-on recreational cooking classes, baking classes and wine classes in the world.
Travel the culinary world from the comfort of our kitchens with our endless selection of hands-on cooking classes taught by ICE's renowned Chef-Instructors. From Thai curry and Indian takeout to farmers’ market favorites and comfort food classics, our cooking classes range in focus and discipline.
