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The PLANTS Database includes the following 68 data sources of Solanum lycopersicum L. - Showing 1 to 25 «
- AnnualPerennial
- Forb/herb
- Dicot
- SOLY2
The tomato (/ t ə m eɪ t oʊ / or / t ə m ɑː t oʊ /) is the edible berry of the plant Solanum lycopersicum, [1] [2] commonly known as the tomato plant. The species originated in western South America, Mexico, and Central America.
May 21, 2024 · The following species identification key is a revision of the one formulated by Rick et al. (1990) Tomato Genetics Cooperative Report 40: 31. This key has been expanded to include subspecific taxa, as well as four tomato-allied Solanum species.
Apr 8, 2016 · leaf complexity, pavement cell size, and stomatal. density and show independent segregation of traits. previously assumed to be genetically co-regulated. Meta-analysis of previously measured ...
of Solanum species on the basis of shared features such as their bright yellow flowers and pinnatifid, non-prickly leaves. ’The plant group Solanum sect. Lycopersicon con-sists of 13 closely related species or subspecies: the cultivated tomato, Solanum lycopersicum (formerly Lycopersicon esculentum), which includes the domes-
Jan 1, 2011 · In this review, we examine the plant group Solanum sect. Lycopersicon – a clade of 13 species, including the domesticated tomato (Solanum lycopersicum L.) and its wild relatives – along with four allied species in the immediate outgroups Solanum sects. Juglandifolia and Lycopersicoides.
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The native range of this species is Peru. It is a scrambling subshrub and grows primarily in the wet tropical biome. It is has environmental uses and social uses, as animal food, a poison, a medicine and invertebrate food and for food. Taxonomy. Images.
