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  1. Are GMO Potatoes Safe? A Biogenineer Reveals The Truth

    foodrevolution.org/blog/gmo-potatoes-hidden-dangers

    Oct 17, 2018 · The GMO potatoes are likely to accumulate at least two toxins that are absent in normal potatoes, and newer versions (Innate 2.0) additionally lost their sensory qualities when fried. Furthermore, the GMO potatoes contain at least as many bruises as normal potatoes, but these undesirable bruises are now concealed .

  2. The GMO Potato: What Consumers Need to Know | Living Non-GMO ...

    livingnongmo.org/2018/10/31/the-gmo-potato-what...

    Oct 31, 2018 · The potato has been added to the High-Risk list of the Non-GMO Project Standard because GMO versions of the potato are now “widely commercially available” in the United States. The Non-GMO Project Standard is the controlling document that defines the requirements for a product to be Non-GMO Project Verified.

  3. GMO potatoes: The risks to health - GMWatch

    gmwatch.org/en/news/latest-news/18506-gmo...

    Oct 11, 2018 · The story of LY038 corn can tell us much about the food safety risks of the GMO potatoes I developed. LY038 corn was engineered to contain high levels of the amino acid lysine and was intended as a nutritionally boosted feed for livestock.

  4. The Creator of GMO Potatoes Reveals The Dangerous Truth ...

    sustainablepulse.com/2018/10/09/the-creator-of...

    Oct 09, 2018 · If the GMO potatoes are not as good as the normal potatoes then they should not be sold in the market. The scientist who created the GMO potatoes should be censored for creating foods which are not safe for human consumption. Instead, he writes a book to make more money.

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  5. Beware of GMO Potatoes - Organic Consumers Association

    www.organicconsumers.org/news/beware-gmo-potatoes

    Nov 27, 2018 · Creator of GMO Potatoes Reveals Danger. How can we know Innate® potatoes are a health risk? Because their creator, a genetic engineer named Caius Rommens, former director of researcher and development for the potato program at J.R. Simplot Co. and a former team leader at Monsanto, wrote an entire book about it.

  6. GMO Crops, Animal Food, and Beyond | FDA

    www.fda.gov/food/agricultural-biotechnology/gmo...

    GMO cottonseed meal and hulls are also used in food for animals. Potato: Some GMO potatoes were developed to resist insect pests and disease. In addition, some GMO potato varieties have been ...

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  8. U.S. approves 3 types of genetically engineered potatoes ...

    www.denverpost.com/2017/02/28/us-genetically...

    Feb 28, 2017 · Three types of potatoes genetically engineered to resist the pathogen that caused the Irish potato famine are safe for the environment and safe to eat, federal officials announced.

  9. What Varieties of Potatoes Are GMO? | Livestrong.com

    www.livestrong.com/article/218439-what-varieties...

    Genetically modified potatoes are on the way to market as of 2015. The U.S. government has deemed GM foods safe, but not all scientists agree.

  10. GMOs: Pros and Cons, Backed by Evidence

    www.healthline.com/nutrition/gmo-pros-and-cons

    Jul 02, 2020 · Although GMO foods appear safe for consumption, some people wish to avoid them. Still, this is difficult since most foods in your supermarket are made with ingredients from GMO crops.

  11. Science and History of GMOs and Other Food Modification ...

    www.fda.gov/food/agricultural-biotechnology/...

    1990s The first wave of GMO produce created through genetic engineering becomes available to consumers: summer squash, soybeans, cotton, corn, papayas, tomatoes, potatoes, and canola. Not all are ...

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