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  1. en.wikipedia.org › wiki › Red_cabbageRed cabbage - Wikipedia

    Red cabbage in panorama between Finningen and Mörslingen, Germany. Red cabbage. The red cabbage (purple-leaved varieties of Brassica oleracea Capitata Group) is a kind of cabbage, also known as Blaukraut after preparation. Its leaves are coloured dark red/purple. However, the plant changes its colour according to the pH value of the soil due ...

  2. Jul 11, 2023 · Vitamin K: 34 micrograms or 28% of the daily value. Vitamin C: 50.7 milligrams or 56% of the daily value. Folate: 16 micrograms or 4% of the daily value. Nutrition in other types of cabbage. Red ...

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  4. Sep 17, 2021 · Red cabbage is a member of the cabbage family ( Brassicaceae) with a tight round head and waxy leaves that are purple or violet in color. Specifically, it is a cultivar of the species Brassicaceae oleracea, along with broccoli, cauliflower, Brussels sprouts, and kale. It is cultivated throughout Europe, North America, Asia, and Africa, and it ...

  5. Dec 2, 2023 · The origins of red cabbage can be traced back to ancient history, with evidence suggesting its cultivation dating back to the Mediterranean region around 2000 BCE. Initially, the wild cabbage plant, from which red cabbage is derived, was likely foraged for its leaves and used in early culinary practices.

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