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  1. Sep 20, 2018 · Genetically modified foods, or GMOs, inspire strong reactions nowadays, but humans have been tweaking the genetics of our favourite produce for millennia. While GMOs may involve splicing genes from other organisms (such as bacteria) to give plants desired traits – like resistance to pests, selective breeding is a slower process whereby ...

    • What fruits have been genetically modified?1
    • What fruits have been genetically modified?2
    • What fruits have been genetically modified?3
    • What fruits have been genetically modified?4
    • What fruits have been genetically modified?5
    • Tomatoes
    • Bananas
    • Strawberries
    • Apples
    • Papaya

    It was reported this week that Brazilian scientists are hoping to create spicy tomatoes using Crispr gene-editing techniques. Although tomatoes contain the genes for capsaicinoids (the chemicals that give chillies their heat) they are dormant – Crispr could be used to make them active. This is desirable because, compared to tomatoes, chillies are d...

    Genetically edited bananas could be resistant to a disease known as “fusarium wilt”that has been attacking plantations across the globe. Researchers at the Norwich-based startup Tropic Biosciences are using gene-editing techniques to develop a new, more resilient version of the fruit after securing £7.5m from investors.

    Sweeter and even peach-flavoured strawberries are being worked on by US scientists using Crispr techniques. Due to an EU court ruling last year, Crispr-edited foods will be subject to the same regulation that has limited the planting and sale of genetically modified crops. A major player in the development of Crispr crops is the agricultural giant ...

    The Arctic apple is a fruit engineered to resist browning after being cut. Currently they are only available in the US – in golden, fuji and gala varieties – where they have been given Food and Drug Administration approval. If approved in Europe, they would have to be labelled as genetically modified. The manufacturers claim the main benefit is to ...

    The scientist Dennis Gonsalves developed the genetically modified Rainbow papaya, which can defend itself from papaya ring spot disease by inserting a gene from the virus into the fruit’s genetic code. The Rainbow papaya was introduced in 1992, and is credited with saving Hawaii’s $11m papaya industry.

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  3. Only a few types of GMO crops are grown in the United States, but some of these GMOs make up a large percentage of the crop grown (e.g., soybeans, corn, sugar beets, canola, and cotton). In 2020 ...

  4. Apr 19, 2023 · “GMO” (genetically modified organism) has become the common term consumers and popular media use to describe foods that have been created through genetic engineering. Genetic engineering is a ...

  5. Jul 17, 2021 · Some genetically engineered fruits have been on the market for more than 25 years, and have achieved a remarkable positive socioeconomic impact by reducing pests and diseases and increasing the ...

    • Maria Lobato-Gómez, Seanna Hewitt, Teresa Capell, Paul Christou, Amit Dhingra, Patricia Sarai Girón-...
    • 2021
  6. The Bt eggplant was initially provided to 20 farmers, but by 2018, the variety had been adopted by 20,695 farmers29. Bt eggplant achieved 20% higher yields than conventional eggplant in 2018, and ...

  7. May 1, 2014 · Food, genetically modified. 1 May 2014 | Q&A. These questions and answers have been prepared by WHO in response to questions and concerns from WHO Member State Governments with regard to the nature and safety of genetically modified food. What are genetically modified (GM) organisms and GM foods?

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