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1. www.smithsonianmag.com › smart-news › first-gmo-8000The First GMO Is 8,000 Years Old | Smithsonian

   www.smithsonianmag.com › smart-news › first-gmo-8000

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   May 7, 2015 · Doucleff writes that scientist from Peru’s International Potato Center, a genebank and research institution devoted to all things potato, looked at the genes of 291 sweet potato varieties...

2. www.ncbi.nlm.nih.gov › pmc › articlesPotato improvement through genetic engineering - PMC

   www.ncbi.nlm.nih.gov › pmc › articles

   Jan 6, 2022 · This review aims to highlight the current genetic engineering tools that are being employed in potato improvement, with special emphasis on varieties that have reached the market. It examines the traits that have been modified in potato, the methods used, and the final outcomes.

   • DOI: 10.1080/21645698.2021.1993688
   • Published: 2021

   • Publication: GM Crops Food. 2021; 12(1): 479-496.

3. People also ask

   Can GM potatoes be genetically modified?

   • Thus far, no GM potato cultivar prepared for this purpose has been engineered. From all of the above, it can be concluded that many potato threats are elegantly addressed by genetic modification and transgenic plants could produce less metabolites that are harmful for the consumers (malondialdehyde, calreticulin, glycoalkaloids, and others).

   Approved Genetically Modified Potatoes - ACS Publications

   pubs.acs.org/doi/10.1021/acs.jafc.2c03837

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   Can genetic modification improve a potato crop?

   • Some of these traits exist in wild potato relatives but their introgression into elite cultivars can take many years and, for traits such as pest resistance, their effect is often short-lasting. These problems can be addressed by genetic modification (GM) or gene editing (GE) and open a wide horizon for potato crop improvement.

   Potato improvement through genetic engineering - PMC

   www.ncbi.nlm.nih.gov/pmc/articles/PMC9208627/

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   Is potato a model for field trials with modified gene functions?

   • Kieu NP, Lenman M, Andreasson E. Potato as a model for field trials with modified gene functions in research and translational experiments. Methods Mol Biol. 2021;2354:111–22. doi: 10.1007/978-1-0716-1609-3_5. [ PubMed] [ CrossRef] [ Google Scholar] 41. Hodgson WA, Grainger PN.

   Genetically modified (GM) late blight-resistant potato and consumer

   www.ncbi.nlm.nih.gov/pmc/articles/PMC9586588/

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   Who created the first GMO?

   • But it turns out that the first GMO was produced by another kind of scientist…nature. In fact, reports NPR’s Michaeleen Doucleff, soil bacteria created the first genetically modified crop 8,000 years ago.

   The First GMO Is 8,000 Years Old | Smithsonian

   www.smithsonianmag.com/smart-news/first-gmo-8000-years-old-180955199/

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4. geneticliteracyproject.org › 2020/05/26 › biotechBiotech potatoes: A case study of how genetic engineering can ...

   geneticliteracyproject.org › 2020/05/26 › biotech

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   May 26, 2020 · Biotech potatoes: A case study of how genetic engineering can improve our food supply - Genetic Literacy Project. Craig Richael, David Douches, Dennis Halterman | Spudman | May 26, 2020.

5. health.wusf.usf.edu › consumer › 2015/05/05Natural GMO? Sweet Potato Genetically Modified 8,000 Years ...

   health.wusf.usf.edu › consumer › 2015/05/05

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   May 5, 2015 · The findings suggest bacteria inserted the genes into the crop's wild ancestor, long before humans started cooking up sweet potato fries. "People have been eating a GMO for thousands of years without knowing it," says virologist Jan Kreuze, who led the study.

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7. www.fda.gov › food › agricultural-biotechnologyScience and History of GMOs and Other Food Modification ...

   www.fda.gov › food › agricultural-biotechnology

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   Apr 19, 2023 · 2016: Congress passes a law requiring labeling for some foods produced through genetic engineering and uses the term “bioengineered,” which will start to appear on some foods. 2017: GMO apples ...

8. pubs.acs.org › doi › 10Approved Genetically Modified Potatoes (Solanum tuberosum ...

   pubs.acs.org › doi › 10

   Sep 14, 2022 · Potatoes (Solanum tuberosum) are one of the most important crops worldwide. However, its production and nutrient content are endangered by both biotic and abiotic stresses. The main yield losses are caused by pest damage (e.g., Colorado potato beetle and aphids), virus disease (e.g., Potato leafroll virus and Potato viruses Y and X), or oomycete pathogens (like Phytophthora infestans), which ...

9. en.wikipedia.org › wiki › Genetically_modified_potatoGenetically modified potato - Wikipedia

   en.wikipedia.org › wiki › Genetically_modified_potato

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   In 2014, a team of British scientists published a paper about three-year field trial showing that another genetically modified version of the Désirée cultivar can resist infection after exposure to late blight, one of the most serious diseases of potatoes.