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Sunday 5pm-9pm Mon-Thurs 5pm-9:30pm Fri-Sat 5pm-10:30pm. Closed: Christmas Day, New Year's Day, 4th Of July, Thanksgiving, Super Bowl Sunday. Our food menu is subject to change based on the freshest ingredients available to ensure an incredible dining experience. We want our food to be enjoyed and memorable for all those dining at IL Ritorno ...
Executive Chef David Lazer Benstock *Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness. **Contains Caffeine
Oct 25, 2013 · Introducing Executive Chef David Lazer Benstock. Chef David was born and raised in St. Petersburg, Fl., studied culinary arts at Johnson and Wales...
Aug 8, 2024 · Deglaze pan with white wine, then add clams before garlic browns. Once clams open, remove from the pan and set aside. Season grouper with salt and pepper, sear in a sauté pan, and finish in oven at 400° F for 4–5 minutes or until it reaches internal temperature of 155° F. Place cooked grouper on top of reduced chorizo and clam mixture.
Executive Chef David Lazer Benstock returned to his hometown of St. Petersburg to bring a taste of fresh Italian cuisine to the community. IL Ritorno is located at 449 Central Avenue, downtown St ...
May 21, 2021 · Thursday’s episode filmed in New York back in 2019 and pitted Benstock against New York Italian chef and cookbook author Nicole Karr. In keeping with the show’s characteristic cheesy and over ...
Feb 24, 2014 · David Benstock, 28, grew up in Seminole and went to Shorecrest Preparatory School. After a couple of years at Florida State University he ditched college in favor of the culinary program at ...
