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      • Whisk together powdered sugar, rum, and milk until smooth. The proportions can sometimes be affected by the humidity in the air, so if it's too runny, add more sugar. If it's too stiff, add more rum or milk. Drizzle over cake and let it rest to harden before slicing.
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  1. Oct 2, 2018 · Below are the ingredients for the rum cake glaze. You can then beat it together with powdered sugar for an icing-consistency. It is TO DIE FOR DELICIOUS, y’all!

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  3. Oct 3, 2019 · A simple Powdered Sugar Glaze is an essential recipe for any baker. With just 3 ingredients and 10 minutes, you can elevate cake or pastry. It's easy to customize with your favorite flavors, too!

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  4. Dec 20, 2022 · A moist and buttery bundt cake soaked in a Jamaican spice rum glaze. This rum cake recipe is incredibly easy to make and makes the perfect addition to your holiday dinners. It's a guaranteed crowd-pleaser.

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  5. May 8, 2020 · While the cake is baking, whisk together the powdered sugar, rum and milk until smooth. If the glaze is too runny, add more sugar. If it's too stiff, add more rum or milk.

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  6. Nov 7, 2020 · This easy Rum Cake recipe starts with a box of cake mix for a moist, flavorful and quick yellow Bundt cake that’s topped with pecans and soaked with a rich, butter-rum glaze. The old-fashioned treat has been a favorite for generations!

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  7. 2 days ago · 1 cup granulated sugar, ½ cup unsalted butter, ¼ cup water. Bring the mixture to a boil over medium heat and simmer gently for 4-5 minutes or until thickened. Remove it from the heat and stir in rum. ¼ cup rum. Poke holes in the bottom of the cake and drizzle it with ⅓ of the rum glaze. Let it sit for 5 minutes.

  8. Oct 23, 2021 · 3 hrs 20 mins. Pin Rate Recipe. This post may contain affiliate links, view our disclosure policy. This Classic Rum Cake uses a boxed yellow cake mix, instant pudding mix, and two different types of rum to create an incredibly tender, moist cake that’s soaked in a sweet rum glaze!

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