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23 hours ago · Scrub the potato clean. Use a fork to poke holes in the potato, about 5 times. Place the potato on a microwave safe plate. Cook for 5 minutes. Carefully flip the potato over and cook another 5 minutes. Check the potato by piercing with a fork. If it is still hard, cook a few extra minutes.
Microwave Twice Baked Potato is an easy side dish or appetizer that can we whipped up in no time. They are so simple and your family will love them. Just top them with bacon and cheese, plus any of your favorite potato toppings.
Microwave at HIGH 1-1/2 to 2 minutes, or until butter is melted and onion is tender. Cut potatoes in half lengthwise. Scoop out center; place in casserole with onion-butter and bacon. Add milk, salt and pepper; mash until fluffy. Spoon into potato shells.
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- Potato
Feb 15, 2021 · Looking for an easy way to get more potatoes into your life? Who isn't?! These Twice Baked Potatoes, microwave or oven-prepared, are perfect!
Oct 2, 2023 · Unlike regular baked potatoes, twice baked potatoes are indeed baked twice in the oven. They’re first baked whole until the insides are fluffy and tender. The creamy potato flesh is then scooped out and mixed with all your favorite mix-ins like butter, sour cream, bacon, and cheese.
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- Dinner, Lunch
Oct 30, 2020 · Cook on high for for 4-5 minutes. Allow to cool for one minute and crumble. In a microwave safe dish, combine butter and green onions. Cover and microwave on high for 1-1/2 minutes, or until onion is soft enough. Cut potatoes in half, scooping out the insides. mash the potato insides with the green onion mixture, add milk and seasonings as desired.
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Dec 27, 2017 · Ingredients. 2 russet potatoes, at least 8 ounces each (see Kitchen Notes) olive oil. coarse salt, such as kosher salt or sea salt. butter, sour cream, margarine or whatever toppings your heart desires. Instructions. Preheat oven to 375ºF.
