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  1. Kielder Water & Forest Park | Kielder | Northumberland | NE48 1HX. | Send Email. Open daily 10am - 4pm to end of September. The incredible and unique life cycle of the salmon starts here! The Environment Agency’s Salmon centre is the largest conservation Salmon hatchery in England and Wales.

  2. With three freshwater hatcheries and 57 marine farms around Scotland's west coast, Orkney and Shetland Islands, Scottish Sea Farms is the country's second largest producer of premium farmed salmon by forecast annual volumes.

    • news@salmonscotland.co.uk
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  4. Growing premium quality salmon relies on premium growing conditions, and you’ll find our farms and facilities located in some of the most idyllic spots along Scotland’s west coast, Orkney Islands and Shetland Islands. Click, tap or pinch-zoom on the region of most interest to you.

  5. Learn about why the Environment Agency raises thousands of young salmon to be released into the River Tyne- the country's most thriving salmon river: It's the largest conservation salmon hatchery in England and Wales, but that's not all you can see here! Fresh water pearl mussels, one of UK's most endangered species are reared here. Come here to:

  6. Our salmon. As with home-grown Scotch Beef and Lamb, our Scottish farmed salmon are hatched, reared and fed in Scotland. They spend their first months in freshwater, just as they would in the wild. Unlike wild stocks however, our young salmon are raised in hatcheries which gives us more control over the key growth factors of water quality, flow ...

    • where are salmon hatcheries located in the uk area1
    • where are salmon hatcheries located in the uk area2
    • where are salmon hatcheries located in the uk area3
    • where are salmon hatcheries located in the uk area4
    • where are salmon hatcheries located in the uk area5
  7. There has been a trend to keep smolt size (post-smolt) before transferring to seawater, from between 100 to 1000 g. The average size of an Atlantic salmon in the wild is 71-76 cm (28-30 inches) long and 3.6-5.4 kg (8-12 pounds) after two years at sea. Adults can grow to be 13.6 kg (30 pounds). Harvest size in farms is about 4.5-5.5 kg.

  8. Seawater and freshwater salmon farm sites in Scotland, active from 2011-2017.

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