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  1. www.momontimeout.com › baked-french-fries-ovenCrispy Baked French Fries (Oven Fries) - Mom On Timeout

    May 23, 2021 · Preheat oven to 425°F. Spray a large baking sheet with nonstick cooking spray and set aside. Dry potatoes thoroughly. Read my tips for how I get super dry potatoes. Toss potatoes with olive oil, salt and pepper. Spread French fries evenly on prepared baking sheet in a single layer.

    • Side Dish
    • 218
    • American

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  3. www.acouplecooks.com › baked-french-friesUltimate Baked French Fries (So Crispy!) – A Couple Cooks

    Nov 10, 2023 · Slice off the ends of each potato, then slice off part of the side to make a base. Place the potato half cut side down and cut off a 3/8-inch slice, then lay the slice on its side and cut it into several long 3/8-inch wide strips. Repeat until all potatoes have been cut into fries!

    • Side Dish
    • 58 sec
    • 208

  4. www.tasteofhome.com › article › what-types-ofWhat Types of Potatoes are Best for Which Recipes?

    Oct 25, 2017 · Russet (aka Idaho) These oblong potatoes are perfect for mashing and baking due to their thick skin and fluffy flesh. Their high-starch content makes them the perfect choice when making French fries, too. Red (aka New) These waxy potatoes are the darlings of the salad set because they look great, keep their shape, and offer a creamy texture.

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  6. www.melaniecooks.com › oven-baked-potato-friesOven Baked Garlic Parmesan Potato French Fries Recipe

    Put the potato fries in a bowl and toss with olive oil, then toss with grated Parmesan cheese so they are evenly coated on all sides. Spread the fries on a parchment-paper-lined baking sheets in a single layer, so the fries are not touching each other. Sprinkle with salt, pepper, garlic powder and Italian seasoning.

    • Side Dish
    • 4
    • American
    • which is the best potato for baked potatoes fries with ground meat recipe1
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  7. www.inspiredtaste.net › 54706The Best Baked French Fries - Inspired Taste

    Drain and rinse, then pat the potatoes very dry. As a make-ahead option, you can soak the potatoes in cold water in the fridge overnight. 4 Rinse and dry the bowl used to soak the potatoes, and then add the fries to it along with three tablespoons of oil and 1 ½ teaspoons of seasoned salt (recipe below).

    • Side Dish
    • 2 min
    • 180

  8. alexandracooks.com › 25 › the-crispiest-oven-friesCrispy, Homemade Oven-Baked French Fries | Alexandra’s Kitchen

    Sep 25, 2014 · Drain the potatoes, dry them thoroughly, then toss with olive oil and salt. Arrange the potatoes on an oiled baking sheet and cover tightly with foil. Bake for 5 minutes, remove foil, and continue to bake for 20 to 25 minutes, rotating the pan after 10 minutes, until the fries are golden and crisp.

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  10. morethanmeatandpotatoes.com › oven-baked-frenchBaked French Fries - More Than Meat And Potatoes

    Preheat the oven to 425°F, and spray a large baking pan with cooking spray. In a small bowl, combine the salt, garlic powder, and onion powder. Cut the potatoes into even-sized strips, about ⅓-inch thick, and place in a large mixing bowl. Drizzle the potatoes with oil, toss to combine, sprinkle with half the seasonings, and toss again.