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Premium chocolate manufacturer
- Headquartered in beautiful Stratham, New Hampshire, Lindt & Sprüngli USA is the fastest growing premium chocolate manufacturer in the US market. Just an hour north of Boston and only minutes to downtown Portsmouth, Lindt USA sits atop an 800,000 square-foot campus and has continued to expand since opening its doors in 1989.
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Quality chocolate from Lindt & Sprüngli is sold through our subsidiaries, regional offices, an extensive global network of distributors and in 500 of our own stores. Lindt & Sprüngli’s main markets are in Europe and North America. Our brands are: Lindt, Ghirardelli, Russell Stover, Whitman’s, Pangburn’s, Caffarel, Hofbauer und Küfferle.
- Lindt & Sprüngli Annual Report 2023
In the USA, the world’s largest chocolate market, Lindt &...
- Lindt & Sprüngli Annual Report 2021
North America. In the “North America” segment, Lindt &...
- Lindt & Sprüngli Annual Report 2022
In the USA, the world’s largest chocolate market, Lindt &...
- About Us
Lindt & Sprüngli has been enchanting the world with...
- Lindt & Sprüngli Annual Report 2023
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Lindt & Sprüngli has been enchanting the world with chocolate for more than 175 years. As a global leader in the premium chocolate sector, the company looks back on a long-standing tradition with its origin in Zurich, Switzerland.
In the USA, the world’s largest chocolate market, Lindt & Sprüngli grew by 14.0% to USD 804 million last year. Lindor remains by far the most important product group in the USA and has been expanded to include the Birthday Cake and Oatmilk flavors. With the non-dairy Lindor Oatmilk, a successful addition to the range, we are tapping into new ...
North America. In the “North America” segment, Lindt & Sprüngli increased its sales by 10.7% to CHF 1.69 billion, most notably via online channels. The US market, in particular, has succeeded in quickly gearing its distribution structures to digital platforms.
3 days ago · Lindt & Sprüngli is one of the few chocolate manufacturers producing from bean to bar – from the selection of fine cocoa varieties, sourcing of cocoa beans, and production of cocoa mass to the finished product.
In the USA, the world’s largest chocolate market, Lindt & Sprüngli grew by a remarkable 21.4% to USD 705 million last year. Lindor remains by far the most important product line in the USA and was expanded to the flavors Almond Butter and Dark Strawberry.
Chocoladefabriken Lindt & Sprüngli AG, [a] doing business as Lindt, [4] is a Swiss chocolatier and confectionery company founded in 1845 [5] and known for its chocolate truffles and chocolate bars, among other sweets. It is based in Kilchberg, where its main factory and museum are located.
