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1. www.daringgourmet.com · perfectly-creamy-au-gratinPERFECT Au Gratin Potatoes - The Daring Gourmet

   www.daringgourmet.com · perfectly-creamy-au-gratin

   

   Oct 27, 2023 · The cheesy cream sauce needs to ooze out. Not run out all over the plate in a big wet mess, but just slowly oooooze out. Here is a classic creamy potatoes au gratin recipe at its very best!

   • 4.7/5 (247)
   • Total Calories: 397

   • Category: Side Dish

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4. www.gritsandpinecones.com · old-fashioned-creamedEasy Old Fashioned Creamed Potatoes | gritsandpinecones.com

   www.gritsandpinecones.com · old-fashioned-creamed

   

   Sep 22, 2022 · This easy recipe for Old Fashioned Creamed Potatoes features cubed potatoes cooked to perfection, blanketed in a silky bechamel sauce made with heavy cream, a touch of lemon juice, and nutmeg.

   • Category: Dinner
   • Video Duration: 1 min

   • Total Calories: 222

5. www.onceuponachef.com · recipes · potatoes-au-gratinPotatoes Au Gratin - Once Upon a Chef

   www.onceuponachef.com · recipes · potatoes-au-gratin

   

   Jul 15, 2023 · Butter a 2-quart baking dish. Arrange some of the potato slices, edges overlapping, in a single layer on the bottom of the dish. Sprinkle a quarter of the cheese over the potatoes. Pour a quarter of the cream over top. Repeat with the remaining potatoes, cheese, and cream, forming four layers.

   • Category: Recipes
   • Total Calories: 399

   • Cuisine: French

6. tastesbetterfromscratch.com · potatoes-au-gratinPotatoes Au Gratin - Tastes Better From Scratch

   tastesbetterfromscratch.com · potatoes-au-gratin

   

   Sep 28, 2022 · These easy Au Gratin Potatoes are covered with a cheese sauce and shredded cheese on top and baked in the oven. How to make Potatoes Au Gratin: Slice russet potatoes into very thin slices (even thinner than ¼ inch thick).

   • 5/5 (273)
   • Total Calories: 246

   • Category: Side Dish

7. www.ambitiouskitchen.com · au-gratin-Dad's Creamy & Cheesy Au Gratin Potatoes - Ambitious Kitchen

   www.ambitiouskitchen.com · au-gratin-

   

   Apr 11, 2022 · Cheesy, creamy au gratin potatoes made with three types of cheese for an incredible side dish everyone will love! My dad's famous au gratin potatoes recipe is easy to make and filled with cheesy goodness in every bite. Perfect for holidays or anytime you need a delicious side!

   • 4.8/5 (114)
   • Total Calories: 256

   • Category: Gluten Free, Nut Free, Side Dish, Vegetarian

8. www.tastefulselections.com · recipe · everythingEverything Potatoes with Cream Cheese Sauce - Tasteful Selections

   www.tastefulselections.com · recipe · everything

   

   Instructions. Slice potatoes ¼-inch thick and toss with olive oil. Air fry potatoes at 375°F until tender and golden, about 15 minutes; toss potatoes with seasoning. For sauce, whisk cream cheese and milk until smooth. Serve with sauce on the side or drizzle potatoes with sauce and garnish with green onions, if desired.

9. People also ask

   How do you make a creamy potato sauce?

   • Make your creamy sauce. Melt butter in a pan, whisk in some flour and slowly alternate between milk and flour. Once it’s nice and thick you’ll add your cheeses and seasonings. Cover those potatoes & bake. Pour the sauce evenly over the potatoes and onions to cover them. Don’t worry, the sauce will get nice and creamy while baking.

   Dad's Creamy & Cheesy Au Gratin Potatoes - Ambitious Kitchen

   www.ambitiouskitchen.com/au-gratin-potatoes/

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   What are cheesy potatoes au gratin?

   • These cheesy potatoes au gratin use super simple ingredients and are easy to customize with your favorite cheeses. Here’s what you’ll need: Yukon gold potatoes: the base of these au gratin potatoes is of course, potatoes! I like to use yukon gold potatoes in this recipe for the best buttery flavor.

   Dad's Creamy & Cheesy Au Gratin Potatoes - Ambitious Kitchen

   www.ambitiouskitchen.com/au-gratin-potatoes/

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   Are russet potatoes good for au gratin?

   • Russets Potatoes are really high in starch and as a result do not hold their shape. That’s why they’re not a good option potato salads and it’s for that same reason that they’re really not ideal for au gratin potatoes. Yukon Golds, having a moderate amount of starch are a great choice.

   PERFECT Au Gratin Potatoes | The Daring Gourmet

   www.daringgourmet.com/perfectly-creamy-au-gratin-potatoes/

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   How do you make cheese sauce with sliced potatoes?

   • Reduce heat and stir in 2 cups of shredded cheese until melted and smooth. Taste sauce and add additional salt, pepper, garlic or onion flakes, if desired. Place half of the sliced potatoes in a lightly greased 9×13 inch casserole dish. Pour half of the cheese sauce over potatoes. Layer the remaining potatoes on top.

   Potatoes Au Gratin - Tastes Better From Scratch

   tastesbetterfromscratch.com/potatoes-au-gratin/

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10. www.recipetineats.com · potatoes-au-gratinPotatoes au Gratin (Dauphinoise) - RecipeTin Eats

    www.recipetineats.com · potatoes-au-gratin

    

    Dec 20, 2020 · How to make potatoes au gratin. Thinly sliced potato is layered with a cream-butter-garlic mixture, sprinkled with thyme and the mandatory cheese in every layer. Bake covered for 75 minutes (yes really, it takes that long), then uncovered just to make the cheese on top lovely and golden.