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  1. en.wikipedia.org › wiki › SaccharinSaccharin - Wikipedia

    Infobox references. Saccharin, also called saccharine, benzosulfimide, or E954, or used in saccharin sodium or saccharin calcium forms, is a non-nutritive artificial sweetener. [1] [5] Saccharin is a sultam that is about 500 times sweeter than sucrose, but has a bitter or metallic aftertaste, especially at high concentrations. [1]

  2. www.healthline.com › nutrition › saccharin-good-or-badSaccharine: What is it, Safety, and More - Healthline

    Jul 14, 2023 · Saccharin is one of the oldest artificial sweeteners on the market. In fact, it has been used to sweeten foods and drinks for over 100 years. However, it wasn’t until the ’60s and ’70s that ...

  3. www.livestrong.com › article › 470503-side-effectsWhat Is Sodium Saccharin and Saccharin Side Effects | livestrong

    Feb 7, 2020 · Saccharin Side Effects. Sodium saccharin can cause an allergic reaction for people who also have issues taking sulfa drugs, a certain class of antibiotics, such as Bactrim and Septra, according to the Mayo Clinic. "For some people, [saccharin] can cause breathing problems, skin irritation, headaches or gastrointestinal issues," Bonnie Taub-Dix ...

  4. www.webmd.com › diet › what-to-know-saccharinWhat to Know About Saccharin - WebMD

    Feb 12, 2024 · Saccharin is one of the most affordable low-calorie sweeteners available. It’s popular as a zero-calorie substitute for sugar in cooking. It’s also used as a sweetener in low-calorie processed ...

  5. www.medicalnewstoday.com › articles › is-saccharinSaccharin: Uses, risk, and benefits - Medical News Today

    Mar 30, 2021 · beverages, fruit juice drinks, drink bases, or mixes. as a sugar substitute for cooking or table use. in processed foods. They also authorize saccharin for industrial purposes, including ...

  6. www.ncbi.nlm.nih.gov › pmc › articlesLong-Term Saccharin Consumption and Increased Risk of Obesity ...

    Oct 9, 2019 · The adverse effects of saccharin on biochemical alterations in blood and tissues of rats treated with different doses of sodium saccharine were analyzed for 120 days. The recorded data found a correlation between the consumption of sodium saccharin and the risk of obesity; administration of 5 mg/kg and 10 mg/kg of sodium saccharin greatly ...

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  8. www.diabetes.co.uk › sweeteners › saccharinSaccharin – Benefits, Safety, Possible Side Effects - Diabetes

    Jan 15, 2019 · In 2000, the warning labels on saccharin-sweetened products were removed and in the following year, the FDA reversed its position on sacchari, declaring it safe for consumption. Saccharin is now one of five FDA-approved artificial sweeteners, and is also an approved food additive in Europe and most countries around the world. Possible side effects

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