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Mar 27, 2022 · In this Cabernet Sauvignon food pairing guide, we’ll go beyond just pairing Cabernet Sauvignon with steak. I’ve included appetizers, pizza, pasta, and plenty vegetarian dishes to be enjoyed with Cabernet.
Jan 9, 2024 · This guide covers everything you need to know about making the perfect Cabernet Sauvignon food pairing. With tasting notes, regional differences, pairing tips, and tons of recommendations, we’ve got you covered!
Mar 31, 2021 · Bottom line, it's a great choice for big, meaty dishes and rich sauces. And it's friendly with all manner of preparations: braised, broiled, roasted, grilled, seared, stewed. Here are some of our very favorite recipe pairings with Cabernet Sauvignon.
Jun 13, 2018 · Marina Giordano, DipWSET, explains some of the Best Cabernet Sauvignon Food Pairings, why these foods work well & how regions can affect these food pairings.
When pairing Cabernet Sauvignon with grilled or roasted meats, be sure to choose a wine with high tannins and balanced acidity to complement the richness of the meat. Try experimenting with different preparation methods and cuts of meat to discover your own perfect pairing with Cabernet Sauvignon.
The best options for Cabernet Sauvignon are semi-hard, aged varieties, such as cheddar, Gouda, and Gruyère. These cheeses bring a high enough fat content to balance the tannins in the wine, while their aging helps to bring out the wine’s fruity notes.
Ribeye Steak. The marbling and rich flavor of ribeye steak stand up well to the boldness of Cabernet Sauvignon, creating a harmonious pairing. The intense fruit-driven flavors of Cabernet coupled with its firm tannic structure elevate the succulent, juicy nature of a perfectly cooked ribeye steak.