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  1. www.pauladeen.com › recipe › pepper-jellyPepper Jelly | Paula Deen

    Directions. Process bell pepper and hot pepper in a food processor until finely minced. Combine pepper mixture, vinegar, and sugar in a saucepan and bring to a rolling boil. Remove from heat and add pectin and food coloring. Pour into sterilized jars and seal*.

  2. Directions: Process bell pepper and hot pepper in a food processor until finely minced. Combine pepper mixture, vinegar, and sugar in a saucepan and bring to a rolling boil. Remove from heat and add pectin and food coloring. Pour into sterilized jars and seal*.

  3. Jun 30, 2023 · We enjoy this fiery hot pepper jelly spread on crackers with cream cheese. It also makes a terrific holiday gift. For a milder flavor and different color, substitute a green bell pepper, jalapeno peppers for the habaneros and green food coloring.

  4. Jun 26, 2024 · This hot pepper jelly recipe makes 6 jars — great for festive gift-giving! The jelly is a deliciously spicy treat on crackers with cream cheese.

  5. Feb 10, 2015 · This hot pepper jelly is great on everything. Typically served with meats or on a cracker with cream cheese. It's great on a hot homemade baking powder biscuits with cream cheese, Print Recipe Pin Recipe. Prep Time 20 mins. Cook Time 25 mins. Total Time 45 mins. Calories 200 kcal.

  6. This is one of the best and easiest pepper jeely recipes ever! I like it a little warmer and use Nakano flavored vinegar instead of white vinegar.

  7. My favorite condiment to serve with a cheese ring is a sweet and spicy pepper jelly. By using a two-part pectin system for making jelly the sugar-free way, I didn’t have to give up on the pepper jelly. Instead of using sugar to gel, it uses calcium.

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