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  1. Jan 6, 2022 · This review aims to highlight the current genetic engineering tools that are being employed in potato improvement, with special emphasis on varieties that have reached the market. It examines the traits that have been modified in potato, the methods used, and the final outcomes.

    • 10.1080/21645698.2021.1993688
    • 2021
    • GM Crops Food. 2021; 12(1): 479-496.
  2. May 26, 2020 · Biotech potatoes: A case study of how genetic engineering can improve our food supply. Craig Richael, David Douches, Dennis Halterman | Spudman | May 26, 2020. To help demonstrate the power...

  3. Sep 14, 2022 · BASF Plant Science developed two approved GM potatoes (Amflora and Starch Potato), but none of them are approved for cultivation and are no longer marketed. The inserted gene minimizes the amylose content by lowering the level of granule-bound starch synthase.

  4. May 18, 2018 · A potato variety genetically engineered to resist potato blight can help reduce the use of chemical fungicides by up to 90 percent, according to a new study - drastically reducing the environmental impact of potato farming.

  5. Sep 9, 2022 · Introduction. A perennial plant Solanum tuberosum from the family Solanaceae produces starchy tubers called potatoes. With more than 5000 varieties, it is the fourth most productive crop after rice, maize, and wheat. 11 The main producers are China, Russia, and India.

    • 10.1021/acs.jafc.2c03837
    • 2022/09/09
  6. Feb 17, 2014 · By Matt McGrath. Environment correspondent, BBC News. British scientists have developed genetically modified potatoes that are resistant to the vegetable's biggest threat - blight. A...

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  8. Oct 20, 2022 · View PDF View EPUB. Late blight, caused by Phytophthora infestans, is the most devastating disease in potato production. Here, we show full late blight resistance in a location with a genetically diverse pathogen population with the use of GM potato stacked with three resistance (R) genes over three seasons.

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