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  1. Feb 14, 2023 · This jambalaya recipe calls for the classic combination of chicken thighs and smoked sausage. When simmered with the rice, vegetables, herbs, and spices, they impart deep flavor to this hearty, soul-satisfying dish.

    • (20)
    • 57 sec
    • Dinner
  2. May 10, 2024 · Everyone will agree, however, that this jambalaya recipe, which is ready in just an hour, is delicious and easy enough to earn a spot in the recipe box. Fry up some flavorful andouille sausage to start the dish off right, followed by the aromatic trinity of onion, celery and pepper.

    • (20)
    • Cajun, Creole
    • Dinner
  3. Jul 29, 2020 · This Creole Jambalaya is our favorite way to cook jambalaya, and it is a variation of my mother-in-law’s recipe. Because it is a Creole recipe, it has tomatoes in it – so don’t lose your minds at me.

    • (14)
    • 753
    • Dinner
  4. Apr 23, 2024 · Flavorful chicken jambalaya recipe with grilled chicken, andouille, tomatoes, and Creole spices. Easy to make and perfect for any occasion!

    • Main Course
    • 6-8
    • Creole
  5. Jan 18, 2012 · Chicken and sausage jambalaya is a hearty, one-pot meal made popular in Louisiana. This dish combines vegetables, rice, and meat with a variety of seasonings and spices offering bold flavors. Typically this recipe is associated with Creole and Cajun flavors and menus.

    • (7)
    • 496
    • Main Course
  6. Apr 22, 2024 · Step By Step Instructions With Photos. Recipe Tips & Notes. This chicken jambalaya recipe with shrimp uses a handful of ingredients, comes together quickly within 30 minutes, and is perfect for busy weeknights. Plus, it tastes incredibly delicious!

  7. Jan 25, 2024 · This jambalaya recipe cooks shrimp, chicken, sausage, and the holy trinity of New Orleans veggies all in one zesty, Southern one-pot dish. Servings: 8 Prep: 15 minutes mins

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