Search results
Onion And Bacon Coleslaw Salad - Yahoo Recipe Search
YummlyApple And Bacon Coleslaw With Avocado Dressing With Avocado, Lime Juice, Coconut Milk, White Balsamic Vinegar, Prepared Mustard, Celery Powder, Salt, Pepper, Salad, Carrots, Green Onion, Cabbage, Bacon, AppleFood.comA filling and delicious main dish salad. I have used turkey bacon and low-fat dressing to lighten it up. Chill time is 1-2 hours.YummlyBroccoli, Tortellini, And Bacon Salad With Cheese Tortellini, Broccoli Florets, Cherry Tomatoes, Chopped Fresh Chives, Dressing, Bacon, Sunflower Seeds, Pepper, SaltYummlyIt was very good! I didn’t use the yogurt but, used a 0 calorie coleslaw dressing. I just lost 60 lbs & don’t want to gain it back so,Food NetworkOften passed over for the more visually appealing florets, broccoli stalks are the stars of this light, yet satisfying coleslaw-like salad tossed with creamy mustard vinaigrette.Taste of HomeThis "skinny" version of Cobb salad has all the taste and creaminess with half the fat and calories. You can skip the coleslaw mix and do all lettuce, but I like the crunch you get with cabbage. —Taylor Kiser, Brandon, FloridaYummly## Lettuce wraps: low-carb, keto, gluten-free and delicious. Lettuce wraps (or lettuce cups) have a lot going for them: Fresh, filling and easy to prepare, they’re a great party food and a perfect fit for many specialized diets. With some attention to the ingredients you put in, they are keto, low-carb, and gluten-free. For a weeknight meal, this dinner recipe is hard to beat. Leave out the hummus and they’re even paleo. ## A variation on Asian lettuce wraps These aren’t the P. F. Chang’s-style asian chicken lettuce wraps, with ground chicken, sesame oil, hoisin sauce and soy sauce (though, those are delicious). Instead, this recipe offers a creamy, crunchy variation on a BLT sandwich. This BLTA (bacon, lettuce, tomato, avocado) in easy chicken lettuce-wrap form is perfect for an easy dinner or a summer party appetizer, since it is served at room temperature. The mayo-hummus spread adds creamy texture, as well as holding everything together. ## Let’s talk about butter lettuce Butter lettuce works perfectly for this because butter lettuce leaves are thick and luscious (one might even call them buttery), as well as being the perfect size for a hand-held treat. However, if butter lettuce (or bibb lettuce or Boston lettuce, which are nearly indistinguishable from butter lettuce) isn’t available, a romaine or iceberg lettuce leaf is a good substitute. For a nutrition boost, this could even be served on tender cabbage leaves from the inner layers of a head of cabbage. ## Variations on BLTA chicken lettuce wraps This is a very adaptable recipe - ground chicken, ground turkey or ground beef, any of which you can brown in olive oil in a large skillet on the stove over medium-high heat, works well to replace the diced chicken. For an easy variation on the filling, you can add diced bell peppers, red pepper flakes or chopped cucumbers. ## But wait, I want to eat P. F. Chang’s lettuce wraps! Fair enough - try this [highly yummed P. F. Chang’s-style copycat recipe](https://www.yummly.com/recipe/PF-Changs-Chicken-Lettuce-Wraps-596804) that incorporates hoisin sauce, soy sauce, water chestnuts, green onions, and rice wine vinegar into the chicken mixture for Chinese flavors. ## Baking bacon This recipe includes a couple adaptable cooking hacks: The first is baking bacon. Eliminate splatter and the need to stand over a hot stove by cooking strips of bacon in the oven on 375º F for 20 minutes. Set a timer and forget it until your bacon’s ready. Bake the bacon on a wire rack for extra-crispy strips ## Hummus/mayo spread The other kitchen hack found in this recipe is the hummus-mayo mix: It’s a great way to add lots of creamy texture to a lettuce wrap (or a lavash wrap, tortilla wrap, or sandwich!) in a healthy, lower-fat way. The extra fiber and protein in the hummus are just a bonus, this spread is delicious. ## How to serve lettuce wraps, and what to serve them with These wraps are great for a party - wash and dry the lettuce leaves as much as two days in advance and make the filling in bulk (it’s easy to double or triple the amounts). Before serving, lay the lettuce leaves out on your serving tray and assemble them in place. If you’re serving these as a main dish for dinner, you can put the filling and the creamy hummus out in small bowls on the table with a pile of lettuce leaves, and let people assemble their own. Anything that you’d serve with a BLT sandwich is a great side dish to serve with these: potato salad, coleslaw (which allows you to keep it low-carb), fruit salad, sweet potato fries or, yes, bread.AllrecipesAre you tired of the same coleslaw? Try this colorful cabbage salad without mayonnaise, but instead, uses your freshly made fig-Dijon salad dressing. Don't want to make your own dressing? Use 1/2 cup or more of your favorite bottled honey mustard dressing. Mandarin oranges and red bell peppers add color, almonds and chopped bacon provide a satisfying crunch!AllrecipesThis is a different type of coleslaw made with lots of bacon! My husband and I went up to the northern shore of Lake Superior to get away for a few days. He was grilling. I was making some side dishes. We really wanted a salad, so I made this with the ingredients we had. We both loved it! Sometimes I use white vinegar, but my husband prefers the red wine vinegar.- Parade via Yahoo
22 Super Easy Pasta Salads Perfect for Memorial Day
Everyone loves this easy pasta salad! Get the recipe: Bacon Avocado Pasta Salad Girl Gone Gourmet This orzo pasta salad with broccoli, bell pepper, red onion, and chickpeas is a great summer ...
3 days ago
- Parade via Yahoo
The 30 Best Side Dishes To Serve With Barbecue Ribs
Get the recipe: Blooming Onion With Gruyere Cheese Ragan Wallake Kitchenette This pasta salad with no-cook tomato sauce is the perfect background for showcasing the exquisite tomato flavor, ...
21 hours ago
