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  1. Recipe For Onion And Potato Casserole With Cheese And Bacon - Yahoo Recipe Search

    Mashed Potato Casserole With Gouda and Bacon
    Food.com
    Wow! This recipe is from Bon Apetit and this casserole pairs well with pork loin or a roasted chicken. Heck, the casserole is a meal in itself. The flavor of bacon and gouda are wonderful together. be sure and use applewood bacon and smoked gouda for the best combination.
    Recipe: Funeral Potatoes
    The Kitchn
    An easy, crowd-pleasing recipe for Funeral Potatoes, a creamy potato casserole loaded with bacon and cheese.
    Loaded Baked Potato Casserole
    Yummly
    Loaded baked potatoes become even easier to serve and eat when turned into this cheesy casserole strewn with bacon and green onions. Everyone is going to be asking for this recipe!
    Cheesy Bacon Potato Bake
    Yummly
    Make-ahead breakfast casseroles are a time-honored tradition, especially when they include cheese and lots of bacon. This one goes with frozen hash browns for a jump-start, and can be assembled the day before and baked off in the morning. If your family loves hot sauce, you can add some to the custard as well as serving some at the table. The recipe is a Yummly original created by [Ashley Strickland Freeman](https://www.yummly.com/dish/author/Ashley-Strickland-Freeman).
    Ham Potato Puffs
    Food.com
    A versatile, easy recipe for leftover mashed potatoes and ham. Serve with steamed green beans, cauliflower, corn on the cob, or broccoli. Concerning the seasonings, the exact cheese, the use of green onion, or maybe bacon instead of ham, feel free to experiment. I also think if you had ham and some sort of leftover potato casserole you could use the same technique. In any case, relax and have fun with your leftovers!
    Slow Cooker Sausage Breakfast Casserole
    Yummly
    There’s so much you can do with a slow cooker. It’s pretty spectacular how you can combine several different foods in one pot, then shut the lid, and about eight or nine minutes later, you have a full meal. With this slow cooker sausage breakfast casserole recipe, once you try a bite, you’ll be surprised that just a few minutes ago, you tossed sausage, hash browns, two kinds of cheese, sun-dried tomatoes, onions, and seasonings into a single pot and now there’s a fully cooked, ready-to-eat meal— plus very few pots and bowls to clean up. Who knows, you might never want to make a stove-top recipe again. One of the best parts of this breakfast casserole is the sausage. We suggest using [Jimmy Dean® Original Sausage Crumbles](https://www.jimmydean.com/products/sausage-crumbles/original-sausage-crumbles/), which is made with pieces of premium, pre-cooked pork sausage and Jimmy Dean’s signature blend of spices. Also, if our prediction is on point, you may be returning to this recipe so often that you’ll want some options for alternative ingredients. For example, instead of pork sausage pieces, you might want to try one of Jimmy Dean®’s other ready-to-eat sausage products, like [Turkey Sausage Crumbles](https://www.jimmydean.com/products/sausage-crumbles/turkey-sausage-crumbles/), which is made with premium turkey and a blend of unique spices. You can make an ordinary morning extraordinary by adding [Jimmy Dean®’s Meat Lovers crumbles](https://www.jimmydean.com/products/sausage-crumbles/meat-lovers-sausage-and-bacon-crumbles/) with bacon and sausage to your casserole. Wondering what to serve alongside your egg, potato and sausage feast? Well, this slow cooker casserole is the main course and side dishes all in one: it’s got your meat serving, scrambled eggs, hash browns, plus cheese, tomatoes and spices. Another name for this casserole might be an egg, cheese, and sausage omelet. But to make a real omelet, you have to juggle more than a few stovetop pots and mixing bowls at once. No one wants to start their morning doing that much work.