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  1. May 17, 2024 · These sea scallops are my go-to indulgence, seared in butter and topped with a handcrafted savory mayo sauce that’s just bursting with flavor! With a quick prep and cook time, it’s my favorite way to enjoy a luxurious seafood treat at home.

  2. May 7, 2013 · This juicy Seared Scallops recipe with Japanese garlic butter soy sauce is an easy and tasty seafood appetizer. Make this wonderfully versatile sea scallops dish the shining star of your simple summer BBQ or elegant dinner party.

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    • 175
    • Appetizer
    • Japanese Scallop Recipe
    • Why Is It called Japanese Scallops Recipe?
    • Highlights of Hokkaido Scallops

    In this recipe we marry the scallops with the natural flavour of the cherry tomatoes. The balance between the sweetness and acidity is perfect and there is no need to add extra sugar to the tomatoes. Give a little twist to this dish by adding a few pistils of saffron and orange zest to the coulis instead of herbes de Provence. Related: Carpaccio of...

    Many people would not know the formal word “hokkaido”, but they know that the scallops come from a region called Hokkaido in Japan. That’s why they call it the Japanese scallops recipe.

    Hokkaido scallops are light and refreshing to eat. They are excellent as appetizers, or eat as many as you like for a full meal. Hokkaido sea scallops are highly sought after due to their wonderful sweetness, and meaty texture. They can be eaten raw in sushi, or if you prefer pan seared, and even grilled. They are quite versatile. These Japanese sc...

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    • 123
    • Appetisers & Starters, Fish & Seafood
  3. Jun 12, 2019 · Asian Pan Seared Scallops with Spinach is an easy dinner to make on a weeknight but fancy enough for the weekend. The secret ingredient in these Asian Scallops is Ponzu sauce which will make it one tasty dish! I'm always looking for a quick meal to get on my dinner table.

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    • Asian
    • Dinner Entree
    • 117
  4. Jul 20, 2020 · If you're looking for a perfect summer seafood dish, then you're going to want this recipe: Pan-Seared Asian Scallops with Zucchini Noodles. It's sweet, spicy, tangy, and delicious!

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    • 239
    • Dinner
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  6. Aug 7, 2019 · Perfectly seared scallops with sake butter sauce. A simple hors d'oeuvres recipe that is also very stylish. Perfect for your next cocktail party.

  7. Oct 8, 2021 · The ultimate dinner party appetiser… caramelised, golden, pan-seared scallops drizzled with a decadent yuzu koshu butter, topped with garlic wasabi aioli, sprinkled with Japanese seven spices and garnished with edible garlic chive flowers.

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