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  1. May 4, 2022 · Instructions. Place 2 to 3 cups of peanut butter into a food processor with the chopping blade. Don't overfill, though, because you want the peanut butter to be able to move around. Turn the food processor on. As it whirls, slowly add a spoonful of vegetable oil. Let it process for 1 or 2 minutes.

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    • Delicious Homemade Peanut Butter
    • What Is Peanut Butter Made of?
    • How to Make Your Own Homemade Creamy Peanut Butter
    • Make It Your Own
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    Interestingly, this homemade golden peanut butter has a melty and creamy texture with an intense nutty flavor. It is cost-effective and a healthier option. Are you up for the game? Let’s make creamy peanut butter in under 10 minutes.

    Homemade peanut butter is made from roasted peanutsblended into a smooth, creamy, and buttery paste. Depending on the recipe, other ingredients, such as oil, salt, and honey, may also be added to enhance the flavor.

    It is pretty easy to make this recipe. Start by placing the peanuts in the food processor. Add a little sea salt to taste if you are using unsalted peanuts. Process the peanuts until very smooth, for about 5 to 10 minutes. The total time depends on the strength of your food processor. Make sure you stop the processor every 30 seconds to 1 minute to...

    Be creative and make this recipe your own: 1. Make chocolate peanutbutter and get an upgraded taste. Oh goodness, it is amazing. No long ingredients; just add cocoa powder, powdered sugar, or honey to your peanut butter and blend. 2. For a hint of sweetness, add honey. 3. Spicy peanut butter? Add some cayenne or red chili flakes. 4. For crunchy pea...

    Ensure that you use enough peanuts that cover the food processor blade by about two inches before you blend.
    It’s best to blend until the peanut butter becomes runny in order to achieve the perfect creamy texture. It will thicken once you refrigerate it.
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  3. Oct 3, 2018 · Process for several minutes. At first it will look like very crumbly. Within about two minutes the magic will start to happen: As the oil is released, the crumbly pieces will start to stick together, and then the peanut butter will clump together in a large ball as it takes on a paste-like consistency.

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  4. Jump to Recipe + Video. I can’t stop making this easy homemade peanut butter recipe. It’s so much tastier than store-bought. I show you how to make creamy or crunchy peanut butter, plus two more delicious variations. We go through a lot of peanut butter in our house (so much so that we were determined to start making it ourselves).

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  5. Nov 27, 2021 · Print Recipe. 5 from 2 votes. Super Creamy Homemade Peanut Butter. makes approximately 2 1/2 - 3 cups. Ingredients. 2 cups shelled peanuts. ½ cup palm shortening, more as desired (buy ethical palm shortening here or here) 2-4 tablespoons honey, maple syrup, or unrefined cane sugar (to taste) ½ teaspoon sea salt. Instructions.

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  6. Apr 15, 2014 · This recipe is easy-to-make, yet produces a delicious creamy homemade peanut butter that far surpasses the flavor of store-bought. Peanuts, a scoop of coconut oil, a bit of honey, a pinch of good-quality salt, and a trusted food processor are all that is needed for this delicious and creamy butter.

  7. May 18, 2016 · May 18, 2016 By Evil Twin 6 Comments. A step-by-step guide, complete with pictures and useful tips, to help you make the best homemade creamy peanut butter you will have ever eaten! Okay, so you’re probably thinking what the heck? I thought this blog was about culinary decadence!

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