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    • Image courtesy of thegrovebendkitchen.com

      thegrovebendkitchen.com

      • Cilantro chimichurri is a delicious, flavorful sauce that's perfect for grilled meats, sandwiches, and so much more. It's made with a blend of fresh cilantro, parsley, garlic, and olive oil, and has a bright, fresh flavor that's sure to impress.
      twosleevers.com › cilantro-chimichurri
  1. Aug 20, 2019 · Cilantro Chimichurri is a quick way to add a fresh, tangy, garlicky burst of flavor to grilled meats and veggies. Use it as a condiment, sauce or marinade!

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    • Condiment, Marinade, Sauces
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  3. Aug 18, 2021 · Chimichurri is a popular green or red, Spanish “raw” sauce that originated in Argentina and Uruguay and is used for both marinades and to cook in and as a condiment you add on the side of your dishes. Its ingredients are mainly chopped parsley and/or cilantro, garlic, olive oil, and spices.

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  4. Jul 6, 2023 · This cilantro chimichurri is the cilantro version of an authentic chimichurri recipe. It’s a simple sauce that’s made from just a handful of ingredients, yet packed with so much flavor and fresh herbs.

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    • 125
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  5. May 15, 2022 · Whether you prefer cilantro over parsley or just happen to have a whole bunch to use up, this cilantro chimichurri is a bright, flavorful sauce you'll want to put on everything. It takes just 10 minutes to put together and is delicious with grilled or roasted meats, seafood and just about any vegetable!

    • Sauces
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  6. Jan 10, 2024 · This cilantro chimichurri recipe is made with just a few ingredients: fresh parsley and cilantro, garlic, spicy red pepper flakes, oil and vinegar. It's a simple sauce that's truly easy to make. Plus, you can make it in a variety of different ways.

    • Condiment, Sauce
    • 125
    • Argentinian
  7. Jun 21, 2024 · Flavor-Packed Cilantro Chimichurri Sauce. Traditional Chimichurri sauce is made with parsley, garlic, oil, red pepper and vinegar that originated in Argentina, but has since spread into most Latin American cuisines.

  8. Dec 26, 2023 · Mexican Chimichurri is a spin on classic chimichurri, a chunky green sauce made of cilantro and parsley, garlic, oregano, vinegar, and oil, mild in spice and usually served to drizzle over grilled meat. The Mexican version adds cilantro, yielding a more tangy, citrusy, and fresh sauce.

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