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  1. Albert Szent-Györgyi [2] Sir Frederick Gowland Hopkins OM FRS [3] (20 June 1861 – 16 May 1947) was an English biochemist who was awarded the Nobel Prize in Physiology or Medicine in 1929, with Christiaan Eijkman, for the discovery of vitamins. He also discovered the amino acid tryptophan, in 1901.

  2. Mar 13, 2024 · Sir Frederick Gowland Hopkins was a British biochemist, who received (with Christiaan Eijkman) the 1929 Nobel Prize for Physiology or Medicine for discovery of essential nutrient factors—now known as vitamins—needed in animal diets to maintain health. In 1901 Hopkins discovered the amino acid.

    • The Editors of Encyclopaedia Britannica
  3. Sir Frederick Hopkins was a British biochemist who discovered the structure and function of tryptophan, glutathione, xanthine oxidase and other enzymes. He also studied the metabolism of muscles and the association between beriberi and rice. He received the Nobel Prize in 1929 for his discoveries in physiology or medicine.

  4. Frederick Gowland Hopkins. Nobel Prize in Physiology or Medicine 1929 for his discovery of the growth-stimulating vitamins, shared with Christiaan Eijkman. First Professor of Biochemistry at Cambridge, elected 1914.

  5. Jun 20, 2021 · Learn about the life and achievements of Sir Frederick Gowland Hopkins, the English biochemist and Nobel Laureate who discovered the essential nutrient factors now known as vitamins. Find out how he isolated tryptophan, studied the metabolism of muscles, and won the Nobel Prize in Physiology or Medicine in 1929.

  6. Sir Frederick Gowland Hopkins was an English biochemist who was awarded the Nobel Prize in Physiology or Medicine in 1929, with Christiaan Eijkman, for the discovery of vitamins. He also discovered the amino acid tryptophan, in 1901. He was President of the Royal Society from 1930 to 1935.

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  8. Learn about the life and achievements of Sir Frederick Gowland Hopkins, a Nobel-winner who discovered vitamins and other key concepts in biochemistry. He was a pioneer of biochemistry and a leader in the study of trace elements, tryptophan, glutathione and xanthine oxidase.

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