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  1. Jul 2, 2021 · 1. Corn. While GMO corn is often fed to livestock, it also goes into many processed foods like cereal. Ralph Kerpa/McPhoto/ullstein bild via Getty Images. About 92% of corn in the US is...

  2. A few fresh fruit and vegetables are available in GMO varieties, including potatoes, summer squash, apples, papayas, and pink pineapples. Although GMOs are in a lot of the foods we eat, most of...

  3. Jan 9, 2024 · GMOs, or genetically modified organisms, can help farmers increase yields, but may also have potential negative effects. Learn the pros and cons and how to identify GMO foods. Health...

  4. Genetically modified foods (GM foods), also known as genetically engineered foods (GE foods), or bioengineered foods are foods produced from organisms that have had changes introduced into their DNA using various methods of genetic engineering.

  5. Apr 19, 2023 · GMO” (genetically modified organism) has become the common term consumers and popular media use to describe foods that have been created through genetic engineering. Genetic engineering is a ...

  6. May 1, 2014 · 1 May 2014 | Q&A. These questions and answers have been prepared by WHO in response to questions and concerns from WHO Member State Governments with regard to the nature and safety of genetically modified food. What are genetically modified (GM) organisms and GM foods? Why are GM foods produced?

  7. Mar 18, 2020 · Glow-in-the-dark mice, silk-producing goats, venomous cabbage -- these are all wacky and downright unsettling examples of what can happen when scientists tinker with DNA. They're also part of...

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